At an exclusive event held at the Institute of Culinary Education in NYC, Dessert Professional magazine celebrated their picks for the Top Ten Pastry Chefs in America, 2014.
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The best pastry chefs in America today, and their extraordinary creations.
For instant gratification, check out this slideshow of all the honorees' desserts. But be warned, you may need to suck on a sugar cube to save yourself from the shakes!
Love French macarons? Then you won't want to miss out on a day of free macarons in NYC! On March 20th, Macaron Day presents a veritable treasure hunt of these colorful little confections.
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