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Tuna Farming

The Million Dollar Fish: Calling All Neuroconservationists

Wallace J Nichols | Posted 03.10.2013 | Home
Wallace J Nichols

Kiyoshi Kimura, owner of the Tokyo-based restaurant chain Sushi Zanmai, recently paid 1.76 million dollars for a very nice looking 488-pound bluefin tuna. That's an average of about $3,600 per pound -- a mere $225 per ounce.