Most adults would benefit from one and a half to two cups of fruit and two to three cups of vegetables each day. But it might be easier to reach our r...
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Today's gratin is a classic French recipe.
Don't get stuck with watery, mushy tomatoes.
Diet as a whole affects health -- profoundly -- but eating the latest fad miracle fruit, sensationalized by the media, is not likely to make much of a difference. Sorry, but shortcuts are improbable.
Cornell University's Food and Brand Lab has a new argument that can certainly appeal to moms, dads and any other food provider who wants to be a hero: Putting veggies on the plate gives the perception of a loving, capable cook.
Thanks, Grimmway Farms, for teaching me 20 interesting facts about one of my favorite snacks to pair with hummus, vegan ranch dressing and almond butter: baby carrots.
This soup is hot and laced with tons of ginger to keep anyone warm and happy. Enjoy it on a cold winter day!
These little tartines are infinitely variable and, as long as you choose good ingredients, always delicious.
You would hardly know it from the cold snap we've been having in the Northeast, but asparagus season is back. Not your average everyday vegetable, asparagus is seen as a true luxury.
Children need to eat more vegetables, and we should push for increased intake of conventional vegetables and not look toward pizza as providing a satisfactory substitute.
Last spring I had the pleasure of following the farm-to-market process with one of the "successful" upstart organic farms in Minnesota. Laura and Adam...
By Lindsay Beyerstein, Media Consortium blogger Florida Republican Governor Rick Scott plans to force public workers and welfare recipients to undergo...
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