Velveeta

Melt Down: The Best American Cheeses For Burgers

Posted 05.23.2012

A frustrating part of making cheeseburgers is overcooking a nice juicy patty while you wait for the cheese to melt on top. The same can be said for a ...

Say No To Processed Cheese! How To Make The Creamiest Nachos

Kitchen Daily | Posted 01.13.2012

Have you ever wondered how the pros at restaurants make cheese nachos? It always seems the cheese sauce is creamier than anything else. That's because...

The North Jersey Onion Burger

Josh Ozersky | Posted 05.25.2011

Josh Ozersky

I recently wrote about my North Jersey slider recipe at RachaelRay.com: The Hamburger That Made Me Whole: With Recipe, At Last! So I thought the least...

Kraft To Cut Salt In Its North American Foods

AP | SARAH SKIDMORE | Posted 11.17.2011

PORTLAND, Ore. — Kraft Foods Inc. said Wednesday that it will cut the salt in its products that are sold in North America by an average of 10 pe...