Not everything that looks good has quality substance or beauty that resonates long term. Yes, we are talking about desserts here. In this article, I show you delicious desserts I have tried that are not just a pretty face; not only are they are visually appealing but they will not break your heart or your wallet.
Waffles have been popular part of American food culture since they arrived stateside in the 1700s. A tasty tradition brought over by Belgian immigrants, the humble waffle has risen to celebrity status over the past few years, popping up in gourmet restaurants from coast to coast, topped with everything from caviar to fried chicken. And it makes (awesome) culinary sense.
I've finally been able to put my hands one a waffle maker and for a few weeks now I've been experimenting new recipes. To test them, I've arranged a brunch with some of my friends (who are going to be my cavy unawares), and using this waffle maker each step of the preparation comes easy and fast, allowing for a perfect result that will delight your love ones during the Sunday's breakfasts.
Gluten Free Buckwheat Waffles for Breakfast anyone? Waffles are something us Scandinavians do not eat for breakfast, unless it is a weekend treat. But this Buckwheat Waffles Recipe is gluten free, and you can have it both sugar and dairy free as well by skipping the palm sugar and using dairy free milk and coconut oil instead of milk and butter.