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Waste Prevention

Why Consumers Care About Restaurant Food Waste

Jacquelyn Ottman | Posted 12.23.2013 | Green
Jacquelyn Ottman

To make sure that uneaten food that is packed to go winds up being eaten not tossed, up-to-date doggie bags should accommodate in-home use concerns like microwave-ability and freshness, even including directions for reheating or serving suggestions.

Recycling Pays in NYC

Wendy Gordon | Posted 05.25.2011 | Green
Wendy Gordon

The existing recycling program in NYC reduced the city's global warming emissions by 500,000 metric tons of carbon dioxide; the equivalent of taking 338,000 cars off the road each year.