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White Meat

What's Up With All-White Meat Chicken? America's Breast Obsession

Menuism | Posted 05.09.2016 | Home

by Justina Huddleston, food writer for the Menuism Blog JaBB/Flickr Boneless, skinless chicken breast is pretty much as ubiquitous as a food gets i...

Dark Meat Chicken Demand Rises

Wall Street Journal | Posted 04.16.2012 | Home

Poultry companies that spent decades breeding top-heavy birds to satisfy America's craving for chicken breasts are hunting for solutions as consumers ...

White Meat vs. Dark Meat: Two Completely Different Birds

The Huffington Post | Joseph Erdos | Posted 08.31.2012 | Home

It seems like everyone is divided over white meat vs. dark meat chicken. I grew up in a family where there was a clear divide. My father always ate da...

Stand Up To Russia And Get Over The Chicken Breasts

Josh Ozersky in Time | Posted 05.25.2011 | Home

Russia, an article in Slate announced this week, has taken steps to close its chicken gap. Prime Minister Vladimir Putin is putting the brakes on U.S....

More Fowl Talk for the Holidays

Hugh Rawson | Posted 05.25.2011 | Home
Hugh Rawson

The terms "white meat" and "dark meat" are used so commonly today that most people forget that they started out as euphemisms, popularized by our Victorian ancestors, who shied away from uttering the dreaded word breast.

Swine Flu Outbreak in Israel?

Jan McGirk | Posted 05.25.2011 | Home
Jan McGirk

Few visitors, Muslims Christians or Jews, would suspect that they could be at risk of swine flu inside the Holy Land.