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Oz Garcia
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Oz Garcia, Ph.D., is recognized as the world's leading authority on healthy aging. As "nutritionist to the stars" Oz is the go-to nutritionist for A-List celebrities and Fortune 100 CEO's. His unique and customized approach to nutrition and anti-aging coupled with more than 30-years of experience has made Oz one of the most recognizable names in the industry. He has lectured all over the world and has been a pioneer in the study of nutrition and anti-aging.

Oz is the bestselling author of three books, The Balance, Look and Feel Fabulous Forever, and Redesigning 50: The No-Plastic-Surgery Guide to 21st-Century Age Defiance (HarperCollins). He was twice voted best nutritionist by New York Magazine and is frequently called upon by some of the most respected names in medicine and news media for his up-to-the-minute views on nutrition and its role in aging and longevity. Oz has been featured in prestigious publications like Vogue, Elle, Travel and Leisure, W Magazine, and The New York Times. He has also made numerous network and cable television appearances including NBC’s The Today Show, CBS Morning Show, Good Morning America on ABC, 20/20, 48 Hours, The View, and Fox News.

Oz is also the head of health and nutritional services for Equinox Fitness Clubs worldwide, consultant to the East Coast Alliance of Trainers (where he has trained and worked with more than 10,000 trainers over the past 10 years), Nutrophy Inc, and the world renowned Life Extension Foundation.

Oz is executive chairman of Oz Wellness, LLC and has been involved in the research and development of some of the most powerful product formulations on the market. His partnership with AriZona Beverage Company has brought AM Awake and PM Relax FastShot to the market. The OZ brand is also responsible for OZ Longevity Pak, OZ Brain Enhancement Sticks and OZ Daily Boost.

Some of his celebrity clients include Hilary Swank, Kim Cattrall, Heidi Klum, Winona Ryder, Veronica Webb and Naomi Campbell.

Blog Entries by Oz Garcia

Schools And Parents Must Work Together To Fight Childhood Obesity

(5) Comments | Posted February 8, 2012 | 3:35 PM

I have always said that a healthy lifestyle is vitally important for children. My fourth book, The Food Cure for Kids, details how setting a good example and feeding kids well can improve brain function, help eliminate chronic health problems and boost their immune systems.

When it comes to...

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Does Diabetes Increase Risk of Alzheimer's?

(7) Comments | Posted October 8, 2011 | 9:46 AM

Recently, "Time" featured online a top headline that read "Diabetes Doubles Alzheimer's Risk." I deal with a lot of clients who have diabetes, and I am always looking at new studies and the best ways to advise them in their healthy endeavors. More and more people are being...

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Being Thin Isn't The Same As Being Healthy

(66) Comments | Posted August 8, 2011 | 9:00 PM

Very frequently, when I ask a new client to describe their nutritional goals, they look at me blankly and state that they want to be thin and stay thin. When I saw a story recently on Time.com entitled "Why Thin Doesn't Equal Healthy," I realized that a general...

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Why Do We Think Overweight Is Normal?

(583) Comments | Posted April 12, 2011 | 9:47 AM

I read an article the other day that struck me. It talked about a study done at New York's Columbia University Medical Center, which found that our society's perception of what is considered normal weight is changing. I realized that this is one of the biggest issues in...

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How Exercise Keeps You Young

(20) Comments | Posted March 11, 2011 | 7:48 AM

We've been saying it for years, but now we have one more piece of evidence: Exercise can keep you young.

Last week, The Proceedings of the National Academy of Sciences published research demonstrating that exercise was able to reduce almost all the visible and functional effects...

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The Starbucks Trenta: A Sign of What's to Come?

(83) Comments | Posted February 9, 2011 | 7:27 AM

By now it is widely known that Starbucks will be taking its already larger-than-life coffee chain to another level with the new Trenta-sized coffee next month.

The Starbucks Trenta will be 31 ounces or about four cups of coffee and will be only be available for iced...

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Seasonal Affective Disorder: Tips to Break Out of Your Winter Rut

(0) Comments | Posted January 16, 2011 | 8:20 AM

There is no denying that winter has hit the New York City area. No matter how many inches of snow we accumulate, every year we suffer from the overcast skies, bitter cold and lack of sunshine. All of these elements negatively affect our moods.

The severity of the depression that...

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Child Nutrition Act: 'Childhood Obesity Is a National Security Threat.'

(11) Comments | Posted December 21, 2010 | 1:57 PM

Slowly, but surely, things are starting to look up. Last week President Obama signed the Healthy, Hunger-Free Kids Act, a nutrition bill that I believe is sure to reduce our country's overwhelming child obesity statistics. When enacted, this law will promote better eating habits by giving the federal government greater...

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Kids' Healthy Eating: Sesame Street Improves Childhood Nutrition One Muppet at a Time

(11) Comments | Posted December 11, 2010 | 11:38 AM

I am very excited about Sesame Street's new wellness initiative, called "Food for Thought." This new segment will guide and educate children on the importance of eating healthy and the nation's current "food insecurity" crisis.

Food insecurity is a growing problem in which children are deprived...

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School Nutrition: Targeting Junk-Food-Filled Vending Machines

(46) Comments | Posted December 2, 2010 | 8:12 AM

Childhood obesity has more than tripled in the past 30 years. Statistics show that nearly one in three American children are either overweight or obese. I repeat: one in three! Sadly, these statistics have become the norm and for no justified reason.

These statistics need to change...

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Balancing Thanksgiving's Guilt and Enjoyment

(0) Comments | Posted November 23, 2010 | 1:45 PM

My clients (all types of women, from celebrities to Manhattanite moms) tend to get anxious in the days approaching the last Thursday in November. Without fail, my appointment book fills to the brim with clients who want to know what and what not to eat or serve and how they...

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