Around one third of global greenhouse gas emissions come from the way we produce, process, distribute and consume the food we eat according to the Intergovernmental Panel on Climate Change (IPCC). Meanwhile, farmers the world over will be the most affected by climate change, as higher...

If you eat, you rely on farmers, but you also rely on the labor of 2.5 million farm workers in the United States who earn wages below the poverty limit ($10,000 per year) while risking their lives in the harshest conditions in order to bring us most of the food...

A new report out today, Impacts of Genetically Engineered Crops on Pesticide Use in the United States: The First Thirteen Years [pdf] authored by Dr. Charles Benbrook, chief scientist at The Organic Center, reveals that the use of genetically modified (GM) corn, soy and cotton...

A year after America voted for the change-agent they saw in Barack Obama, advocates hoping for deep improvements in our food system can point to only a few successes, while other policies that could lead to food insecurity are brewing in back rooms.

Nearly two years ago, candidate Obama

Last week, Secretary of Agriculture Tom Vilsack gave a speech on the role of research at the USDA at the launch of the National Institute of Food and Agriculture (NIFA), the research arm of that agency formerly referred to as the Cooperative State Research, Education, and...

Last night Rachel Maddow interviewed the notorious corporate public relations hit man Rick Berman, best known for heading the Center for Consumer Freedom and for starting numerous websites that pose as fact havens while he is most likely being paid by the corporate interests pushing high fructose corn...

As a political observer following the shift occurring in our understanding about agriculture, I can't help but be reminded that change does not come peacefully. In fact, as Michael Pollan prepares to speak tonight to a concert arena filled with hungry minds in Wisconsin -- after his book,...

The industrial agriculture complex has been doing back flips for the last few weeks, first because of the ascendancy of Blanche Lincoln (ConservaDem-AR) to the high throne of the Senate Agriculture Committee, where she promises to pinch climate legislation (or at the very least shove it...

The Global Harvest Initiative, founded by agribusiness interests DuPont, Monsanto, Archer Daniels Midland, and John Deere, will meet today beginning at 9:00 am for a daylong symposium at which the focus is said to be on finding "ways to sustainably double agricultural output to meet rapidly...

Norman Borlaug -- best known for winning the Nobel Prize in 1970 for his role in the Green Revolution (the transformation of agriculture to an industrial, monocropped system, which increased the amount of food being produced in Mexico, India, Pakistan, the Philippines and elsewhere) -- died this past...

Last year, Californians voted overwhelmingly for Proposition 2, which banned the harsh confinement of laying hens, pregnant sows and veal calves. A national Zogby poll from October 2003 entitled Nationwide Views on the Treatment of Farm Animals [pdf], found that 82% of respondents agreed that such laws...

The United States Department of Agriculture agreed last week to buy an additional $30 million dollars worth of pork from the ailing pork industry, for a total of $151 million dollars purchased this year, as recompense for supposed damage wrought by the emergence of the swine flu in...

Urban farming is not new -- its been a way to feed cities for thousands of years. But in the US, it was purposely planned out of our cities, even as they grew bigger and, as a result, hungrier. Now many of our cities contain massive sprawl, which have created...

It's not often that I get to write about a positive food policy story coming out of my home state, but it turns out that Oklahoma Attorney General (and Democratic candidate for governor in 2010) Drew Edmondson is suing the more lenient Arkansas poultry industry for...

Yesterday Secretary Clinton was in Kenya with a delegation that included Secretary of Agriculture Tom Vilsack, as well as Representatives Donald M. Payne (D-NJ) and Nita M. Lowey (D-NY). While the group was there on a broad platform to discuss economic development in Africa, including food security issues, the delegation...

A report issued yesterday [PDF] by Dr. Alan Dangour of the London School of Hygiene and Tropical Medicine, commissioned by the Food Standards Agency (FSA) in the UK, claims that there is no substantial difference in nutritional content between organic and conventional food. The report was based on the...

As President Obama ratchets up the pressure this week on Congress to vote on healthcare reform before the summer recess, it must be noted that the discussion does not connect the dots to our broken food system. And while I commend President Obama for taking on such a contentious subject...

Today, the Group of 8 meeting in L'Aquila, Italy pledged 20 billion dollars in agricultural aid, responding to a request made yesterday by President Obama. For the first time, instead of being given directly as food aid, these funds are set to be allotted for building an agricultural...

The head of the World Food Program announced on Friday that an additional 105 million more people have become hungry in 2009, adding to the one billion plus who were already food insecure. The day before, Secretary Clinton gave a speech about hunger in the world,...

On June 12, 1957, Surgeon General Leroy E. Burney stated that "evidence pointed to a causal relationship between smoking and lung cancer," thereby changing the official position of the United States Public Health Service. This small but significant move opened the door to regulation of Big Tobacco, beginning a battle...