THE BLOG

Biscuit Doughnuts

04/10/2015 04:24 pm ET | Updated Jun 10, 2015
Isabel Pavia

Ladies and gentlemen, today is a big day. We'd like to introduce to you the easiest doughnut recipe ever. We use premade biscuit dough, cut a hole in the middle of each round and then fry up those bad boys. No doughnut would be complete without icing and sprinkles...and an ice-cold glass of milk.

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