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Edible Flowers Are the New Juicing Craze

04/28/2015 04:54 am ET | Updated Jun 27, 2015

Juicing is obviously a ginormous trend, but the same old orange-beet-pineapple combo gets to be a snore. Wake up your healthy routine with these recipes (which are really more guidelines) from Daniel Winer, a juicing advocate and the owner of Juicepresso. All can be made in the same juicer you're using for those kale concoctions every morning.

Green Sunflower Juice
Sunflower petals have a bittersweet, artichoke-like flavor. Get the recipe.

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Dandelion Grape Juice
Serve over a cup of finely crushed ice. Get the recipe.

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Refreshing Rose Juice
Rosewater has long added mild, fruity flavor to desserts. Get the recipe.

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Spring Tulip Juice
Who knew? Tulips taste like a slightly sweet green veggie. Get the recipe.

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Strawberry Hibiscus Juice
Hibiscus flowers have an exotic taste--citrusy and cranberry-tart. Get the recipe.

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