Gourmets and gourmands are pulling their ten Julia Child's cookbooks off the shelves to help celebrate the culinary icon's 100 birthday on August 15th. But foodies, lovers of pop culture and kids will also find a book to help celebrate Julia's birthday.
In 1961, Child introduced America to French cooking with her Mastering the Art of French Cooking and went on to become pop celebrity when her PBS series The French Chef. The following books will give you an insight into the woman, cook and wife.
You also may enjoy these Julia Child video clips on the Huffington Post.
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