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Sandy Henson Corso

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6 Months As A Raw Vegan: Is It Working?

Posted: 06/30/11 02:18 PM ET

At the beginning of the year I became a raw vegan, and over the past six months I have received tons of emails from people interested in learning more about my raw vegan life. I have to say, I get the same questions over and over!

Why on earth would you want to be a raw vegan?

I decided to go vegan because of ethical and health reasons. All I have to do is watch one minute of one of those documentaries about animal abuse and I know why I am vegan and probably will be for the rest of my life. I decided to go raw with the main goal of improving my health (as well as my spirituality). The theory behind eating raw is that raising a food's temperature above 118 degrees can destroy valuable enzymes that aid in your body's absorption of nutrients. I believe that eating a diet that is chiefly comprised of live plant foods will allow your body to operate at optimal health.

Where do you get your protein?

I believe that the whole protein thing is overblown! Yes, we need protein but not the amounts we have been led to believe. Have you ever known anyone with a protein deficiency? It is my belief that we can get the amount of protein our body needs from plants. I also believe nearly all vegetables, nuts and seeds contain some -- and often, enough -- protein.

What do you feed your family?

Going into this experience, I did not expect my family to be raw, vegan or even vegetarian. I respect each person as an individual and I have the belief that we are each on our own life path. I do, however, hope that I can inspire others to eat more plants.

At dinnertime, I make my family dinner and I make my own dinner. Many nights, my dinner looks so alive and beautiful that my kids (ages 5 and 7) will ask me if they can try something off my plate. My 5- year-old son -- a very picky eater!-- now loves romaine lettuce with balsamic dressing, a major step. My daughter now loves my raw nori rolls. They contain turnip rice -- how would she ever be exposed to raw turnips otherwise? All I hope for are these little steps and little seeds of inspiration!

What do you eat on a typical day?

I usually keep it light in the morning -- some fruit and a green juice is pretty standard. I do get hungry around 11:00 a.m. and I will sometimes have a small salad. At lunchtime, I usually have some raw veggies or another salad. In the afternoon I usually crave something sweet. I might have some raw macaroons, or one of my new favorite raw treats, called a Hail Merry Miracle Tart. I swear, they are better than any non-raw dessert! Then for dinner I usually eat one of the following: nori rolls, a big salad, sunflower seed pate, lettuce wraps, guacamole with raw chips, or zucchini pasta. During the day if I am hungry and want a snack I might grab some nuts or fruit.

Where do you find support, inspiration and other raw friends?

Social media has had a profound effect on our ability to connect with like-minded people. I can't get enough of the raw world online. I watch lots of videos. I also have a whole group of online raw and vegan friends. This has been one of the big contributors to my success.

What do you eat when you go out?

Going out is not that bad since I always order a salad. I will ask the waitress to have the chef throw on any raw veggies he may have in the kitchen. I also absolutely love going to raw restaurants. I am very fortunate that there is an amazing one not too far away from me: Catch a Healthy Habit, in Fairfield, Conn. They have some of the best burgers and spring rolls I have ever had! There are also some amazing raw food restaurants in N.Y.C. Going to one is such a fun experience! I highly recommend it, as you can learn a tremendous amount about the raw food life from a visit to a raw food restaurant.

What changes have you noticed in yourself since you became a raw vegan?

There are many changes: my blood pressure is the lowest it has been in 15 years, I am 45 pounds lighter, my skin looks better than it did when I was in my 20s, and most importantly, I don't fret about my health anymore. I feel completely and utterly healthy. I feel as though I am peeling away the layers, not just of fat, but emotional layers as well. I also have noticed a big change in my taste buds. I now crave live, colorful food and I can actually feel the energetic vibration of food now. The thought of a big pot of overcooked, lifeless soup is completely unappealing to me.

How have you been able to stick to this?

I do have to say that the ability to drink a glass of wine once in a while, enjoy raw chocolate, and eat guacamole and (raw) chips is what makes it doable for me. These are three things I probably could not have done it without! But overall, being raw just works for me. I'm not sure if I will be 99% raw forever, but it resonates with me right now, and I am quite certain I will be a vegan for the rest of my life. My new life mission: Do the least harm! Live the longest!

You can keep up with Sandy's raw life by becoming a fan of Sandy's Salad, signing up for her daily living tips, following her on Twitter or becoming a Peaceful Daily fan on Facebook.

 

Follow Sandy Henson Corso on Twitter: www.twitter.com/sandyssalad

 
 
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HUFFPOST SUPER USER
steve12
01:17 PM on 07/20/2011
I have heard the arguments for raw, but the science does not seem to back their claims. Perhaps there is more recent information that I'm not aware of. A planet based diet however, has been proven as beneficial time and time again and verified by scientific studies. Any gaps in vitamins can be easily obtained through a multivitamin and calcium tablets.

A planet based diet is also better for the environment, which the U.N. has also observed.
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Elliot Klein
11:27 PM on 07/16/2011
It will be interesting to see how these children develop as to skeletal and muscular growth. I was a vegetarian for most of twenty years and was fairly skinny and weak. Then the Lama at the Buddhist teaching I was attending explained how my vegetarianism was merely a means of ego gratification ("I am so compassionate, I don't eat dead animals") and suggested that for my spiritual growth, I eat meat and be constantly mindful of the suffering that was incurred by their abuse and slaughter. He reminded me that thousands of smaller sentient beings are killed or maimed by the tools which plant, fertilize and harvest the fruits, nuts, grains and vegetables on which I was living. Since all life is to be considered "sacred and equal", I was not being compassionate by ignoring some in favor of the others with which I could more closely identify, sparing the cows and pigs while contributing to the suffering of the mice, rabbits and insects, etc that live in the fields. As I ate more meat, I regained muscle, strength and energy while becoming ever more aware of the universal suffering that surrounds us all.
08:48 AM on 07/04/2011
wow, tons of feedback here. love reading everybodies thoughts, i now add angstom minerals into smoothies and drink plenty of chaga and reshi tea with other mineral dense herbs and roots + plenty of superfoods. that is the trip i'm on now! rawk on!!!!!
08:43 AM on 07/04/2011
thanks for the mention! love to be a continue support system for you!
catch a healthy habit cafe love raw stories!
06:24 PM on 07/02/2011
thanks for sharing .....what are raw chips?
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HUFFPOST BLOGGER
Sandy Henson Corso
Founder, Peaceful Daily, Inc.
06:13 AM on 07/03/2011
You can find them at most health food stores. They are chips that have been created in a dehydrator! made out of things like flax seeds!
01:45 PM on 07/02/2011
Actually, according to a recent blog post at Kevin Gianni's site, you CAN be low in protein on a vegan diet. I too am a raw vegan and this is a topic that was of interest to me as well since there seems to be a faulty belief that one can't have a protein deficiency. Sadly this message is thrown around by a variety of vegan and raw gurus. The bottom line is that people need to have their blood levels tested by a physician familiar with the advantages and disadvantages of plant based nutrition. Were all different more or less and shouldn't assume that a healthy plant based diet is providing us with absolutely every nutrient in the proper amounts at a given time. Please find the link to Kevin's article on the protein issue here ..http://renegadehealth.com/blog/2011/06/16/low-protein-levels-in-the-vegan-diet-follow-up/ A healthy vegan diet may not be so healthy if our bodies are having absorbtion issues. Supplementation may be necessary and luckily there are now a variety of raw vegan protein powders available for purchase.
01:43 AM on 07/03/2011
Not only can you be low in protein, you can eat plenty of protein but not get the right amount of amino acids and suffer from not getting what your bones and muscles need. Being a vegan is a full time job, you have to be very meticulous about making sure you get everything the human body was meant to get. Yes, everyone is different to a certain extent, but everyone is very similar to a large extent.
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HUFFPOST BLOGGER
Sandy Henson Corso
Founder, Peaceful Daily, Inc.
06:16 AM on 07/03/2011
I am familiar with Kevin's site etc and the issue of absorption! Totally agree with getting the blood tests etc. will def consider getting blood work done soon!
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HUFFPOST SUPER USER
bracken
01:28 PM on 07/02/2011
It takes time for protein, mineral, and vitamin B12 deficiencies to show up; enjoy your ethics while your bones slowly dissolve and your mental capacities deteriorate. Grains and vegetables contain substances that inhibit mineral absorption. Incomplete plant protein is just that: incomplete.
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HUFFPOST BLOGGER
Sandy Henson Corso
Founder, Peaceful Daily, Inc.
08:06 AM on 07/02/2011
Thanks for the informative discussion! Is it possible some will thrive on vegan and some may not? All I know is I feel great and my body appears to be working better than it ever did!
01:38 AM on 07/03/2011
Anything is possible. The benefits you are feeling are real I'm sure. Is it possible you eat more vegetables now since becoming a vegan? Short term, vegan diets can be highly beneficial, long term is a different story. We can't turn a blind eye to the facts. Our bodies need certain things in order to maintain over a long period of time. Sure, a 4 to 6 month vegan trend may be necessary for many to get back to proper nutrition and give their bodies a break to do some cleansing, but long term it takes a whole lot of maintenance, and for many people, even doing all the right things just does not cut it as far as their bodies' needs go. I say keep researching and try to maintain a completely unbiased and free from ideology mindset!
09:59 AM on 07/09/2011
Our digestive tracts are not designed for raw plants. We're not gorillas. Although we evolved to eat a wide variety of foods, animal protein and fat is essential for optimal health.

Salads are fine and tasty, but your health will suffer if you stay on a raw plant diet. Read "The Vegetarian Myth" by Leirre Keith, a writer who had been a vegan for two decades. She had to start eating a balanced diet because her vegetarian diet wrecked her health.
12:35 AM on 07/02/2011
I encourage you, Sandy, and others to check out mark'sdailyapple.com, Weston A. Price Foundation, and Denise Minger's blog for all the good unbiased research you need to come as close as currently possible to finding out about optimal human nutrition. I think Denise is great, but I'm not so sure that everything we eat needs to be or even should be raw for optimal health.

I also want to mention that I absolutely love animals! My feeling about animals has nothing to do with my food choices. It's all about survival.

Btw, I said omnivore and herbivore in the same sentence mistakenly. I was thinking of omnivore as being carnivore for some reason. Again, late night impaired state! : )
12:34 AM on 07/02/2011
Wow, you're right when you said I'm not a careful reader. I missed another post. My late nights on the internet after work appear to be mildly impaired. I understand how you have met people having success on vegan diets. I'm going to wait until there are solid long term research studies done on things like bone density and brain health as people age on strict vegan diets. It's very easy to be decieved by feeling well in the long term. It's possible people just needed a cleanse before going back to an even more carefully planned omnivore diet than before. Were they eating grains? Were they eating wheat? What kinds of meats were they eating? Did they have sensitivities to casein protein? Were they eating processed foods? Were they eating all organic foods, including grassfed beef? You have said nothing that tells me these factors could not have played a role in not being able to thrive on an omnivore diet. And the source of proteing absolutely matters. There is not a single plant source that provides all the necessary amino acids in a form that is easily and properly assimilated and utilized by the human body for optimal muscle and bone health. Fermented soy may be the only one, but it has to be fermented, otherwise the human body cannot properly assimilate the proteins in soy. Soy products are not very healthy and could cause long term issues, unless of course they are fermented and not processed.
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11:46 AM on 07/01/2011
I do, however, truly know dozens of people who are thriving as vegans/vegetarians after trying ideal omnivore diets. Perhaps they don't need to be vegan in order to thrive. Perhaps they won't thrive long term.

In the end, it's complicated, right? People want to be healthy, and there are advocates on both sides of the animal protein equation, as well as simply asking: are you getting the right nutrients no matter what you're eating? We have that luxury of playing with how we eat. And there's the very real issue of needing to kill what we eat (plants as well as animals) and I can understand how hard that is to be comfortable with, and I can understand that it makes a person want to be conscious of what they're eating and why.

I think in the end it is good of you to be concerned for Sandy's health and the health of her family. You sound like a health-conscious person, and that's always a good thing. She sounds like she's taking a reasonable, sober approach to her lifestyle, also a good thing. :)
12:05 AM on 07/02/2011
I sorry, but I'm so skeptical that you know that many people that could not thrive on an ideal omnivore/plant diet. I have to wonder if these people literally felt ill as a result of psychological factors related to their ideology. As far as long term health is concerned, eating animal foods along with plant foods makes the most sense and I think it would be very difficult to argue otherwise. Where else are you going to get proper amounts of B12? How is a vegan going to get the complete amino acid profile that muscles and bones need? How is someone going to ensure the proper amount of amount of omega 3s(yes you can get ALA, but there is no guarantee that it will convert over to necessary amounts of DHA and EPA, which we can get straight from marine life)? Beef has gelatin, something vegans avoid like the plague, that contributes to bone health/density. Doesn't it just make sense that this is how nature intended it? Why would we give up things that we likely would not have evolved to what we are today and survived without? And does someone really care about killing plant life? I know vegans sure as heck do not. You bring up a good point, life is life, why should there be a distinction between plant and animal?
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11:46 AM on 07/01/2011
And those improvements were not, in their minds, significant. So they tried vegan/vegetarian diets, felt fantastic, and then went back to their previous "best" omnivore diet (and exercise) thinking that they'd reset their bodies and could return to an omnivore diet, but the problems returned. Health problems including headaches, depression, athritis-type symptoms, IBS, acid reflux, fatigue etc.

I will stress again that this was not my scientific study--it's anecdotal. Your four women may have been part of something more definitive than talking with their doctor and making changes based on those conversations (and YOU might be that doctor who kept good, close tabs on them) . The people I know spent a lot of time with doctors and diet changes but weren't part of a study, and so no, I can't prove that they ate all the right things etc. You could also be right in that perhaps all they needed to do was find the right animal protein and be done with it. I am not sure how much tweaking on that level they did: one kind of fish but not another; one kind of meat but not another.
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11:45 AM on 07/01/2011
To answer your other question, I am a medical editor, and work on the results of clinical trials and have access to research on a number of topics. That said, I wasn't talking about a specific study. I was talking about a variety of people I know personally who were omnivores and each had some kind of health issue. So first they tried the "best" omnivore diet, as you described it above. Improvements in some cases, but not in others. .
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Grevy Turty
09:32 PM on 08/17/2011
Shouldn't you avoid anecdotal evidence??
12:27 AM on 07/01/2011
...These people--men and women--ate as well rounded a diet (meat, vegetables, dairy, fruits, and nuts) as they could. They had health issues on this kind of diet. Alas, anecdotal evidence is just that--from you and from me. Is my anecdotal evidence better than yours? I guess we will have to assume that each person does what is best for herself.

At the same time, I am quite certain that a healthy lifestyle for the vast majority of people does not *require* animal protein. There are millions of vegans and there are millions more vegetarians. Protein is indeed a requirement; animal protein is not. I agree with you on this point: no matter what kind of diet you go on, research is important (the research, by the way on carnosine, is pretty insubstantial at the moment but time will tell, right?) and you're also right in that what kinds of food you eat is important--your comment about not all plants being equal is indisputable.

I think that the Internet can make us harsh with each other and divisive. We don't have to agree on the subject matter, but we can agree, I believe, to speak to each other as though we respect each other greatly.

The end!
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Grevy Turty
09:33 PM on 08/17/2011
It's not the subject matter that is an issue, it's disagreements about plant matter.
11:39 PM on 06/30/2011
As far as feeling better on a vegan diet, I think it can improve one's health in the short term as it can be cleansing. It also typically forces one to eat so many more vegetables than eaten before being vegan. Anyone can achieve feeling better by simply eating way more vegetables and a few of the healthier lower glycemic and nutrition powerhouse fruits(grapefruit, apples, blueberries), whether they eat animal products or not.