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	<title><![CDATA[9 Ways to Cut Down on Food Waste]]></title>
	<url>http://www.huffingtonpost.com/maura-judkis/9-ways-to-cut-down-on-foo_b_117363.html</url>
	<abstract><![CDATA[<p>Moldy bread. Just-expired yogurt. Furry leftovers. Squishy green beans. They're festering in fridges across the country and headed for the garbage can or disposal. Nearly <a href="http://fooddemocracy.wordpress.com/2008/02/12/chew-on-this-half-of-us-food-goes-to-waste/">half of all food</a> in America goes to waste. Setting aside for a minute the "finish your supper, there are starving children in China" implications of this, think of your grocery bill. According to this Associated Press article, the average American household wastes <a href="http://www.msnbc.msn.com/id/25820899/">$500 a year</a> on uneaten produce alone. While a lot...</p>]]></abstract>
	<taxonomy><![CDATA[Green]]></taxonomy>
	<date_published>2008-09-08T05:12:00-04:00</date_published>
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