Personal Apple Pie Cups for When You Don't Want to Share

Every spoonful is packed with the flavors of salty pecan, honey apple and sugary sweet whipped cream.
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This recipe will fulfill your craving for apple pie without the effort and commitment (or the budget) of making the whole pie. An apple pie cup consists of toasted and buttered pecans at the bottom, layered with a warm apple pie filling and topped with your favorite rendition of whipped cream. Every spoonful is packed with the flavors of salty pecan, honey apple and sugary sweet whipped cream. And the best part is: you don't have to share.

Difficulty level: Easy

Prep time: 15 minutes
Cook time: 30-40 minutes
Total time: 45-55 minutes

Servings: 6 (invite your friends!)

Ingredients:

2 cups raw pecans
3 tablespoon butter
1/2 teaspoon salt
8 cups chopped apples, peeled and cored
1/4 cup honey
1/4 cup almond flour
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg
1 cup heavy whipping cream (I use traditional whipped cream, but any variation of whipped cream would work)
1 teaspoon vanilla extract

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