Not content to let tequila and mezcal have all the booze-soaked-worm fun, English Garden Worm Gin has broken onto the scene. The worm in me...

Of all the socio-cultural "by-products" we've become accustomed to in a Facebook, Twitter and reality TV world, few touch our lives as regularly as th...

For spirits, the last year has been a dilly, a doozy, a real humdinger. In other words, spectacular. A ridiculously gushing torrent of new bottlings has hit the shelves of liquor stores and bars worldwide.

Say the word rum, and the image that will pop into most people's heads -- well, the ones who don't instantly conjure up a pirate going "arrrrgghhh" --...

The only problem with the current cocktail scene is that many of the ingredients required for these vintage cocktails haven't been made for decades.

In the interest of those who think the suggested retail price of $16,000 is a perfectly reasonable sum to spend on a bottle of whisky, here are my impressions of Glenfiddich 50.

I always greet the arrival of a new spirit from a venerable old distillery with a mixture of anticipation and dread. Will the spinoff live up to the reputation of the original?