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American Food

Where To Find Filipino Fare For American Palates

Eve Turow | Posted 10.21.2014 | Taste
Eve Turow

Filipino food has long been an under-represented cuisine in New York City.

The North And South Are Seriously Divided When It Comes To Fast Food

The Huffington Post | Kevin Short | Posted 10.06.2014 | Business

Regional differences permeate many aspects of American life, from speech patterns to sports loyalties to smoking rates. This new map allows us to visu...

Burger King's French Fry Experiment Totally Failed

The Associated Press | Candice Choi | Posted 08.14.2014 | Business

NEW YORK (AP) — Burger King is getting rid of its lower-calorie french fries at most restaurants after less than a year. The Miami-based chain sa...

The American Way of Cheese

Pia de Jong | Posted 10.12.2014 | Taste
Pia de Jong

The simplicity and enjoyment of the cheese sandwich is at the heart of the Dutch character.

The Best American Restaurants Outside The States

The Daily Meal | Posted 07.31.2014 | Taste
The Daily Meal

It is hard to go too long without a juicy cheeseburger smack between the fluffiest bun.

The 10 Best Hot Dog Stands In The U.S.

GAYOT.com | Posted 09.15.2014 | Taste
GAYOT.com

Preparations vary from region to region -- and we love them all.

In A Bacon vs. Tomato Throwdown, Who Wins?

The Huffington Post | Carly Ledbetter | Posted 07.18.2014 | Taste

Bacon. Bacon always wins.

Europeans Taste-Test America's Trashiest Snacks

Thrillist | Posted 09.09.2014 | Taste
Thrillist

Europeans laugh at (and remain perplexed by) some of the crap we eat on a daily basis.

Ranking The 50 Most American Foods

Thrillist | Posted 08.31.2014 | Taste
Thrillist

America may be the birthplace of the airplane, but you know what else we have? Peanut butter and jelly sandwiches.

The Most American Foods Ever

The Daily Meal | Posted 08.26.2014 | Taste
The Daily Meal

You might be surprised to find out the origin of some of these American classics.

13 American Regional Food Quirks

Thrillist | Posted 08.23.2014 | Taste
Thrillist

Some will astound you, some will confuse you, and some will make you want to relocate immediately.

What French People Really Think Of The U.S.

Thrillist | Posted 07.21.2014 | Travel
Thrillist

The French have a lot of things to explain to us about Paris, but turns out they also have a lot of things to explain to us about... erm... us.

The Most Iconic American Foods, Ranked

The Huffington Post | Julie R. Thomson | Posted 05.13.2014 | Taste

Not all foods are created equal.

America's Best Food Cities

Conde Nast Traveler | Posted 06.29.2014 | Travel
Conde Nast Traveler

Originally posted on CNTraveler.com Travelers love to eat. That's why, every year in our Readers' Choice Survey, we ask our readers to rate the U.S...

You Won't Believe How Hard It Is To Find Peanut Butter In These Countries

The Huffington Post | Alison Spiegel | Posted 04.09.2014 | Taste

These countries don't know what they're missing.

The True Origins Of 13 Classic American Foods

Thrillist | Posted 06.07.2014 | Taste
Thrillist

Their stories deserve to be told.

5 Surprising Things You Didn't Know About American Chinese Food

The Daily Meal | Posted 04.04.2014 | Taste
The Daily Meal

None of these are actual dishes eaten in China.

15 Food Reasons Americans Are Winning At Life

Posted 02.25.2014 | Taste

We have a holiday dedicated entirely to food. Enough said.

8 Delicious International Cuisines You're Probably Missing Out On

Alison Spiegel | Posted 02.15.2014 | Taste

From Laotian to Bolivian, the international cuisines we're missing out on.

8 Things About America Other Cultures Find Odd

Posted 01.25.2014 | Travel

Visiting America can be a mind-blowing experience. There are so many beautiful places to see, cities to wander, and regions to explore. There's also a...

The 6 Best Places To Get Chili In The U.S.

Food & Wine | Posted 11.19.2013 | Taste
Food & Wine

Is it best with beef or chicken? Green chiles or red? Vegetarian or bean-free Texas-style?

1970, a Turning Point in American Cuisine

Fabio Parasecoli | Posted 12.30.2013 | Taste
Fabio Parasecoli

1971, the year when Alice Waters opened Chez Panisse in Berkeley, CA, is often cited as a turning point for American cuisine.

Sonorans, Coneys, and 13 Other Amazing Regional Hot Dog Styles You Need to Eat

Thrillist | Posted 12.23.2013 | Taste
Thrillist

As good an excuse as any to hit the road and sample a little Americana.

5 Iconic Recipes That Define America

The Daily Meal | Posted 11.26.2013 | Taste
The Daily Meal

Whether it's a family dish that's been passed down for generations, a recipe that's used to celebrate our religion, or something that's indicative of our culture, food has a way of tracing our roots back to their beginnings and defining who we are.

America's Best Hot Dogs

Food & Wine | Posted 09.11.2013 | Taste
Food & Wine

From classic franks to artisan wieners with toppings like kimchi, here are the nation's best hot dogs.