Pastry buff that I am, I was well pleased with what the peeps at StarChefs.com had in store at The International Chefs Congress.
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The always innovative event is returning to New York City for the seventh year, bringing with it some of the most talented chefs, coolest kitchen equipment and tastiest products from across the globe.
It was a good night for New York and a good night for women in food. A New York girl attending my first James Beard Awards, I couldn't have been happier about the winners. Here, a quick recap of the night's events.
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