Superbugs Threatening More Children, 'Supermoms' Targeting Antibiotic Use On Farms
Everly Macario recalls the "primal shriek" her son released one fateful April morning in 2004. By the end of the day, Simon Sparrow, who had not yet t...
Everly Macario recalls the "primal shriek" her son released one fateful April morning in 2004. By the end of the day, Simon Sparrow, who had not yet t...
HuffingtonPost.com | Lynne Peeples | Posted 05.10.2012
Waste from people, pets, pigs and even seagulls may be playing a significant role in the rise of antibiotic-resistant infections, including methicilli...
Richard Schiffman | Posted 04.30.2012
Antibiotic-resistant infections kill tens of thousands of people every year, and the problem is on the rise because antibiotics are recklessly overused, especially in the commercial livestock industry, where 80% of all antibiotics manufactured in the U.S. end up.
The Huffington Post | David Freeman | Posted 04.12.2012
It's the smallest armor-piercing weapon in the biological universe. That's how some have described the microscopic "needle" that a family of odd-l...
Andrew Gunther | Posted 04.02.2012
We use more antibiotics per kilogram of meat produced than any other nation in the world -- and we use 12 times as much as the country using the least, Norway.
HuffingtonPost.com | Lynne Peeples | Posted 03.23.2012
The U.S. Food and Drug Administration must act on scientific knowledge that the overuse of antibiotics in food animals has contributed to the rise of ...
Brad Friedman and Desi Doyen | Posted 05.20.2012
TWITTER: @GreenNewsReport. The 'GNR' is also now available on your cell phone via Stitcher Radio's mobile app!. IN TODAY'S RADIO REPORT: Obama moc...
Brad Friedman and Desi Doyen | Posted 04.29.2012
TWITTER: @GreenNewsReport. The 'GNR' is also now available on your cell phone via Stitcher Radio's mobile app!. IN TODAY'S RADIO REPORT: Fox 'News...
Marcia G. Yerman | Posted 04.24.2012
During the height of the cold weather months, people count on antibiotics to fight bacterial infections. What they may not know is that current overuse of antibiotics is making bacteria more rapidly resistant to "essential antibiotics."
James A. Shapiro | Posted 04.17.2012
Was Darwin simply mistaken about the gradual nature of hereditary variation? Such ignorance would be unavoidable before we knew about Mendelian genetics and DNA. Or was there a deeper flaw in the theory that he (and Alfred Russell Wallace) propounded?
HuffingtonPost.com | Lynne Peeples | Posted 02.11.2012
After nearly succumbing to an antibiotic-resistant infection contracted from one of his hogs, Russ Kremer went cold turkey. He exterminated his diseas...
Posted 02.07.2012
From Russell McLendon and Mother Nature Network: Escherichia coli bacteria, better-known as E. coli, are common in the lower intestines of humans. ...
Stanley M. Bergman | Posted 03.30.2012
Because of the overuse of antibiotics, antibiotic resistance is developing all of the time. With microbial evolution outpacing human invention, a nightmare scenario is possible. And this isn't just science fiction.
Michelle Chen | Posted 03.12.2012
Massive amounts of medicine continue to circulate through our food system. The issue of antibiotic resistance isn't about medicines or animals, but about the relationship between people and what we eat.
Dr. Douglas Fields | Posted 03.10.2012
Could the radiation that will be contaminating the environment surrounding the Fukushima Nuclear Power Plant for hundreds of years produce bacteria that are resistant to antibiotics?
HuffingtonPost.com | Lynne Peeples | Posted 01.09.2012
The Food and Drug Administration's latest move concerning the use of antibiotics in farm animals garnered a good deal of praise last week, but public ...
Andrew Gunther | Posted 03.10.2012
While the FDA's decision to curb the use of cephalosporins in food animal production has been hailed as positive step, forgive me if you don't see me jumping for joy.
Brad Friedman and Desi Doyen | Posted 03.06.2012
TWITTER: @GreenNewsReport. The 'GNR' is also now available on your cell phone via Stitcher Radio's mobile app!. IN TODAY'S RADIO REPORT: Riots ove...
Posted 12.29.2011
Mark Bittman has yet another fascinating column in the New York Times, this time on the prevalence of bacteria in meat. He discusses a study that anal...
HuffingtonPost.com | Lynne Peeples | Posted 12.23.2011
The U.S. Food and Drug Administration announced Thursday its withdrawal of a decades-old proposal to limit the use of antibiotics in animal feed, a mo...
Rep. Louise Slaughter | Posted 02.21.2012
Before you sit down to your holiday ham this season, think on this -- nearly half of pigs on U.S. farms carry MRSA, a "super bug" that causes all kinds of tough-to-treat infections.
David Wallinga, M.D. | Posted 02.15.2012
Today, American farmers raising animals without antibiotics do so despite policies that point them in the opposite direction. With this handicap, who will win out in the race to feed the global consumer who increasingly wants their meat antibiotic free?
HuffingtonPost.com | Lynne Peeples | Posted 11.29.2011
As families across America adorn their dinner tables with plump, juicy turkeys this Thursday, they've likely given little thought to what their future...
By Katherine Harmon (Click here for the original article) The superbug MRSA (methicillin-resistant Staphylococcus aureus) has provoked fear in doc...
Organic Authority.com | Posted 01.09.2012
Students attending Chicago, Illinois public schools will be among the nation's first large metropolitan area to be served school meals containing local chicken raised without the use of antibiotics.
HuffingtonPost.com | Lynne Peeples | Posted 05.15.2012