Rot-Proof Apple Developed: Stays Fresh for 4 Months
Scientists in Australia have developed an apple that won't rot. Or, won't rot for a long, long time....
Scientists in Australia have developed an apple that won't rot. Or, won't rot for a long, long time....
Sarah Newman | Posted 11.12.2009 | Green
It's ironic that teens today are correctly pushing the social agenda in their schools to allow a diversity of identities to be expressed but are consuming foods that have little nutritional value and are uniform.
Maria Rodale | Posted 11.12.2009 | Living
We have to enjoy every second left of apple season, and with it, apple cider both cold and hot. And it's so easy to make. The key is starting with real cider, preferably organic. Here is the recipe
Maria Rodale | Posted 12.02.2009 | Living
The best apples for sauce are the ones that are tart, and too mangled to make good regular eating. Sure, you can make pie with them, but applesauce is healthier and easier to freeze.
Eve Solomon | Posted 12.02.2009 | Green
In honor of fall and apple picking season, HuffPost Green thought we'd put together these beautiful photos of some apple orchards. We hope they inspir...
Daniel Shumski | Posted 11.29.2009 | Style
Any idiot can do this. Because, really, I'm nothing if not any idiot.
Huffington Post | Posted 11.21.2009 | Green
With the first day of fall upon us, we put together a tribute to the autumn harvest. From grapes and tobacco found in Bulgaria to coconuts from India...
Ellen Whitehurst | Posted 11.19.2009 | Living
The pages are turning on the Jewish New Year as we offer expressions of joy and thanksgiving for the healthy harvest that the coming Autumnal Equinox portends.
Jerusha Klemperer | Posted 08.17.2009 | Style
Cooking for ourselves is something people did for hundreds and hundreds of years and now we don't do it. The loss of this in our culture strikes me as profound.
Megan Baaske | Posted 05.31.2009 | World
Even the most common foods are not necessarily safe. But in the quest for sustenance and taste, people have been creative enough in cultivating and cooking even foods that pose a hazard.
Stephen Herrington | Posted 02.20.2009 | Business
Steve Jobs brought a vision for the role of computing in everyday lives to the world. He saw a world that no one else could see and which he could not even describe himself, and he created it.
Mort Gerberg | Posted 01.09.2009 | Style
Jenna Woginrich | Posted 10.10.2008 | Green
There's a lot to clean up in this country. But let's start with the important stuff. I want an America liberated from crappy pie.
Leslie Goldman | Posted 07.30.2008 | Business
Which is better? Taking my favorite dessert, distilling it down to the very essence of its being and serving it in a shot glass, or a mass-produced fast food snack that gets children psyched about eating fruit?
New York Times | DAN MITCHELL | Posted 03.30.2008 | Business
IN his new book, "True Enough: Learning to Live in a Post-Fact Society," Farhad Manjoo, a writer for Salon, argues that "new communications technologi...
The Wall Street Journal | KATY MCLAUGHLIN | Posted 03.28.2008 | Living
For years, many pediatricians, child-rearing books and parenting Web sites have warned parents against apple juice, casting it as "sugar water" with f...
treehugger.com | Posted 11.13.2009 | Green