If you love lemon, you HAVE to make these cookies.
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There's no flour, so you just need to make sure your mix-ins are certified gluten-free and you're set!
Classics never go out of style, and neither do these guys.
Blondies are brownies minus the chocolate. I know what you're thinking, "But I love chocolate". After you sink your teeth into one of these thick, dense, gooey, buttery blondies, you'll forget all about chocolate.
I think you will agree with why it's worth going through the effort of making this bread from scratch.
I've made more chocolate chip cookies in my day than I care to admit.
This eggplant parmesan recipe is flavorful and has the perfect crispy texture without the extra oil from pan frying.
Surprise your sweetheart for Valentine's Day by making these strawberry shortcake cookies!
From my first warm bite of this glorious bread, a lifelong love was formed
When was the last time a great meal gave you the munchies?
How about marijuana chicken rolls with hashish quenelles and a marijuana coulis, followe...
These burgers are a healthy change from the usual beef burgers. Top them with some fresh and colorful coleslaw.
If you are looking for a crispy chicken wings recipe that doesn't involve any deep-frying, then give my Crispy Baked Lemongrass Chicken Wings recipe a try.
Filled flat pastries are an ancient, universal comfort food. Tarts can be elegant. Yet they're primordial in principle, made to be their own packaging, made to be eaten hand-to-mouth.
With the help of Mark Haskell Smith, L.A. Times contributor and author of the forthcoming novel "Baked," we came up with this list of 10 choice books ...
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