Our week of dinners for under $100 has come to a close. Here are a few tips I gathered in the process of creating the dishes.
Weird things are for sale out there and making them yours for a good price takes some courage and finesse. Luckily, haggling is a part of every culture and only those afraid to bargain get gypped.
Your guests won't know whether the bowl in which you mixed your batter came from Sur La Table or Walgreens. But they will know whether the chocolate in that cake is Scharffen Berger or Brach's.
With the possibility of a government shutdown looming, it's hard not to see how uncomfortable both Speaker of the House John Boehner and President Barack Obama are at this sort of bare-knuckles game.
Since every savvy gal on a budget must amortize her costs, we stick by a steadfast rule of putting money into 'keeper' pieces that get frequent wear. Besides, since we are contrary by nature, the fancier the event, the bigger the thrill of a bargain 'fraud'.
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Have you noticed how many bargains have sprung up online? If you have money to spend, you have tremendous opportunity for buying a lot with less.
