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Bread Bakeries

16 Reasons We Need More Neighborhood Bread Bakeries

The Huffington Post | Julie R. Thomson | Posted 04.29.2014 | Taste

Just think of all the sourdough.

The Best New Bread Bakeries In America

Posted 12.26.2012 | Home

There's been a lot of discussion about the artisanal food renaissance -- think small batch ice cream, fancy pickles or bean-to-bar chocolate. In the s...

Mom's Challah Recipe

Elissa Bernstein | Posted 11.19.2012 | Taste
Elissa Bernstein

I only fell prey to homesickness once during my semester abroad in Europe -- done in by a bite of bread.

America’s Best Bread Bakeries

Food & Wine | Posted 10.30.2012 | Taste
Food & Wine

The new generation of bakers is combining artisanal traditions like wild-yeast starters, long fermentation and wood-burning ovens with a locavore ethos that emphasizes ingredients like grains, nuts and seeds found close to home.