I'm a little fussy about desserts. Here are my rules.
This bread pudding, brimming with sweet pork sausage and sharp cheddar, is deeply flavored with a crisp, golden crust and tender, creamy interior.
It's the best thing that's ever happened to bread.
I held the crumbling old address book. Twenty-seven family and friends were gone, their addresses no longer needed for sending the unexpected note, Christmas gift or birthday card.
Ground into breadcrumbs, toasted into croutons, or reinvigorated with sugar and cream, these surprising recipes for stale bread will save your leftover loaf from the garbage bin!
We love fresh bread, but often find that it goes stale before we finish the whole loaf. I hate to waste food, and have a sweet tooth that is the bane of my humble existence. The solution -- bread pudding.
Surely you can think of an upcoming event or occasion in your life where you know this will be the perfect dessert to impress and treat your guests.
The end of summer looms, and the guilt of not yet having made it to the beach is suffocating. You want to see your summer fling in a bikini, don't you...
