NEW YORK -- The Boston Beer Company, maker of Samuel Adams Boston Lager, hardly fits the image of a craft brewer anymore, although it retains that des...
As the fishing and logging industries left the area, many jobs were lost in Seaside, Ore. Two men wanted to rebuild the town's reputation as a coastal destination. They envisioned opening a small brewery that captured the essence of the state's thriving culture.
JUNEAU, Alaska -- The Alaskan Brewing Co. is going green, but instead of looking to solar and wind energy, it has turned to a very familiar source: be...
There are now 2751 breweries operating in the United States -- more than at any other time in American history, according data released Wednesday by t...
Lagunitas Brewing Co. Founder Tony Magee stopped by The Interview Show, hosted by Mark Bazer, at The Hideout in Chicago, to talk about why beer has never been better than it is today, as well as his new planned Chicago digs.
I've never really thought about what actually goes into a pumpkin ale. I guess, I thought it was just a blend of spices that gave the beer its signature flavor. Until now.
The Oregon Public House, just like many around the city, will have its own beer, serve food and create the perfect environment to spend time with friends and family. It will, however, have one fundamental difference: it will be a nonprofit pub.
Rarely do our noses lead us astray. The perfume of ripe peaches is downright narcotic, beckoning us to bite the ambrosial flesh. The pungent odor of...
In between running the country and helping to draft the Constitution, turns out George Washington managed to squeeze some time in to perfect his beer ...
The beer of the day was a pumpkin ale, containing 2-row Breiss, Weyermann Pils, Weyermann Munich, Breiss C-60, Weyermann Caramunich, Fawcett Pale Chocolate, Northern Brewer Hops, East Kent Golding Hops and an 18-generation yeast.
They say great wine is made in the vineyard, but how about beer? The process, for the uninitiated, is both surprisingly complex and beautifully simple...
If you're ever in Lancaster, Pennsylvania and need a bite to eat, look no further than The Friendly Greek, the best place in town to stop for pizza and and a six-pack.
Students typically don't use beer for educational purposes, but that could change soon.
Chancellor Michael Martin said he is commissioning the develo...
If you're a big beer fan, especially a micro-beer fan, then there's no better way to spend your summer afternoon than getting down and dirty with maki...
August is beer month at HuffPost Green. So first question: how green is the beer you drink? Well, if you drink a Fat Tire or a Sierra Nevada then you'...