Many Canadian fortunes were made during Prohibition in the 20s and many Latin American fortune have been bankrolled by the American ban on cocaine and...
SAN FRANCISCO -- A California ban on the sale of foie gras did not stop Karlene Bley from ordering the duck liver delicacy as she lunched Tuesday at t...
SAN FRANCISCO -- California's ban on foie gras officially took effect a little more than a week ago. One restaurant may have already found a way aroun...
Foie gras is finally illegal in California. In response to the ban officially taking effect last week, this old scene from Anthony Bourdain's "A Cook'...
It's finally here: California's foie gras ban goes into effect Sunday. The law, enacted eight years ago, makes illegal the serving of fattened duck or...
On July 1, California will be bound by the most sweeping anti-foie gras statute in the world. Consumed by few, the pricey delicacy made from duck or g...
The 2008 repeal of Chicago's foie gras ban was a pretty good indication of how much Americans like being told what they can cook, sell and eat. Now, w...
As the July 1 deadline for Californiaās much-debated foie gras ban approaches, San Francisco restaurants have been stuffing menus with all the goose...
One of the best things about food is its subjectivity. What we eat is mostly dictated by our likes and dislikes, with no primary driving force beyond ...
Like the food of those in whose kitchen she previously toiled -- Thomas Keller, Mariio Batali -- getting creative to Giselle Wellman means keeping things fairly simple.
Maison Giraud is a wonder! It's a smart, sophisticated, casually elegant restaurant with authentic, superb three-star quality food at affordable prices.
-- This is not a good time to be a duck with a fatty liver in California, though better times lie just ahead.
Chefs are loading their high-end menus...
When I lived in Paris, my boyfriend and I would go often to A Douchka in the Marais and eat blini after blini topped with those glistening, steel-grey pearls. But it's been awhile since I've indulged in a true caviar-orgy.
The foie gras debate is heating up as certain protestors have adopted bullying tactics, sometimes illegal, to get their point across. And certain food...
The foie gras debate is seemingly endless -- animal rights activists are never going to say that they support it, and it's unlikely that chefs are eve...
SAN FRANCISCO -- The Coalition for Humane and Ethical Farming Standards (CHEFS) delivered a charter to State Assembly Speaker John Perez Monday urging...
In eight months, the sale of foie gras will be illegal in California. Although animal rights activists may be cheering, several prominent chefs are di...