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Camas Davis

Whole Animal Butchery: Camas Davis Cuts Into Meat Issues

Dark Rye | Posted 12.02.2013 | Taste
Dark Rye

Camas Davis believes in meat. She's made a career out of butchering it, cooking it and eating it the right way. Her revolution is taking place one cleave at a time.

WATCH: How to Butcher a Pig

Rebecca Gerendasy | Posted 08.15.2012 | Food
Rebecca Gerendasy

In this three-part "in the Kitchen" special, Camas Davis, founder of the Portland Meat Collective and former food journalist, demonstrates how to butcher a pig.