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Campari

How to Make a Negroni

Liquor.com | Posted 09.12.2014 | Taste
Liquor.com

This bitter favorite is a classic aperitif cocktail recipe.

Everything You Need to Know About the Negroni

Ali Rosen | Posted 08.16.2014 | Taste
Ali Rosen

The classic Negroni cocktail has come back with force. You can find it now on almost any cocktail menu and twists on the classic are even more prevalent.

Negroni Week: Classic Cocktail Raises Money For Charity

Jose Martinez | Posted 07.30.2014 | Taste
Jose Martinez

Impress your friends with this tasty drink -- just don't let them see you make it at home.

8 Negroni Recipes To Celebrate Negroni Week

Imbibe | Posted 07.29.2014 | Taste
Imbibe

More than 1,000 bars around the world have jumped on board for Negroni Week.

Try the Soda Jerk Cocktail

Liquor.com | Posted 08.29.2013 | Taste
Liquor.com

Spike your old-timey cream soda with tequila and Campari.

Are Digestifs the New Beer?

Anneli Rufus | Posted 09.16.2013 | Taste
Anneli Rufus

Fernet Branca is the spiritous equivalent of the Emperor's New Clothes. Originally invented as a medicine, this syrupy Italian liqueur is thick and ...

Summery Cocktails to Celebrate the Solstice

Imbibe | Posted 06.20.2013 | Taste
Imbibe

The longest -- and hopefully the sunniest -- day of the year is always a cause for celebration.

This Father's Day, Give the Gift of Gin

Tony Sachs | Posted 08.13.2013 | Taste
Tony Sachs

Fatherhood is one great big adventure, so why not get a little adventurous on his day? Here are 11 off-the-beaten path gins for Father's Day.

Cocktails to Celebrate Negroni Week

Imbibe | Posted 05.31.2013 | Taste
Imbibe

Recipes to celebrate this bittersweet Italian classic.

A Spring Picnic in the Land of Milkweed and Honey

Danika Boyle | Posted 07.17.2013 | Taste
Danika Boyle

In Provence, as spring advances toward summer, fields beckon, red with poppies scattered like gypsy blankets under cherry trees laden with their ripe fruit.

Michael Mina: Las Vegas Dining Isn't About the 99-Cent Buffet Anymore

Anneli Rufus | Posted 04.15.2013 | Travel
Anneli Rufus

Dining in Las Vegas used to be about wolfing down all the mashed potatoes you could eat before heading back out to the slot machines. These days, it's about dizzying luxury, unbelievably exotic ingredients, globe-spanning diversity, eye-popping artisanry and sky-high standards.

With The Duck, I'll Have My Usual - A Negroni

Edward Schneider | Posted 04.15.2013 | Taste
Edward Schneider

It seemed to me that its flavors - gin, Campari and Italian vermouth, plus a slice of orange as a garnish - lent themselves to sauce-making.

The Negroni, 5 Ways

Liquor.com | Posted 02.27.2013 | Taste
Liquor.com

Ask the mixologist at your favorite craft-cocktail joint about his or her favorite tipple to drink and more often than not, you'll hear Negroni.

10 Simple Recipes For A Stress-Free Labor Day

Imbibe | Posted 10.30.2012 | Taste
Imbibe

Got big plans for the Labor Day weekend? Whether you're hosting a barbecue or heading over to a friend's, keep your holiday weekend as low-key and stress-free as possible with these 10 quick and easy recipes that'll give you a chance to fully kick back and relax.

Is Popcorn The New Cupcakes?

Anneli Rufus | Posted 10.24.2012 | Food
Anneli Rufus

Everyone was wondering what would come after cupcakes in the culinary saga of low-culture-meets-high-culture and kiddie-classics-go-ironic. Sugary cereals made a run for it, but popcorn might have the edge, if San Francisco chefs get their way.

Easy DIY Bottled Cocktails

Imbibe | Posted 08.31.2012 | Taste
Imbibe

You might think it's a tad too complicated for a DIY drinker to undertake at home, with a few simple bar and homebrew gadgets, it's surprisingly easy to bottle your own cocktails.

The 2012 Manhattan Cocktail Classic Wrap-Up: Bigger! Better! Boozier!

Tony Sachs | Posted 07.20.2012 | Food
Tony Sachs

Like a plague of locusts or an army of Huns, the cocktailian hordes descended on New York City on May 11 -- bar owners, mixologists, distillers, publi...

The Manhattan Cocktail Classic 2012: A Hedonistic Night Out At The New York Public Library

Gastronomista | Posted 05.14.2012 | Food
Gastronomista

The kick-off Gala is a Celebration of Hedonism -- mountains of freshly shucked oysters, surrealist displays of charcuterie and tiki-skewers, live bands, dancers, and most importantly, 30,000 hand-crafted cocktails.

The Return Of The Aperitif

Kitchen Daily | Posted 08.31.2012 | Taste

The aperitif is on the rise, and there's really no reason to fight it; because honestly, who doesn't love an excuse for a drink? If there's one thi...

The Perfect Start To Dinner

Liquor.com | Posted 08.31.2012 | Taste
Liquor.com

Whether you call them aperitifs, aperitivos or just pre-dinner cocktails, people around the world have been mixing up a range of concoctions to get th...

Craft Cocktails: Coming To A Restaurant Near You

Tony Sachs | Posted 01.18.2012 | Food
Tony Sachs

As cocktail culture becomes more sophisticated and permeates further into the mainstream, more and more restaurants have decided to dispense with thei...

5 Recipes For Nouveau Negronis

Imbibe | Posted 12.03.2011 | Food
Imbibe

If imitation is the sincerest form of flattery, then the Negroni is one blushing beauty of a cocktail. A seemingly simple combination of gin, Campari ...

Labor Day Camping Cocktails

Imbibe | Posted 11.01.2011 | Food
Imbibe

Planning to park it at a campsite this holiday weekend? Just because you're trading your lounger for a log doesn't mean you need to sacrifice a good d...

Father's Day Cocktails

Imbibe | Posted 08.17.2011 | Food
Imbibe

Want to show Dad some extra appreciation this Father's Day? Play bartender this Sunday and make him a cocktail to go with that dinner you're planning....

Cocktail City: The Manhattan Cocktail Classic Is Already An NYC Tradition

Tony Sachs | Posted 07.20.2011 | Food
Tony Sachs

It's hard to figure out why someone didn't come up with such a great way to celebrate such a cocktail-mad city long ago.