Celebrity Chef

A Professional Chef's Perfect Thanksgiving

Jon Bonnell | Posted 11.23.2009 | Living


Jon Bonnell

With today's fast-paced fine dining kitchens and a demanding restaurant clientele, I often forget that the real purpose of eating out for many is usually more about the companionship than the food.

Turning the Tide for Seafood

Julie Packard | Posted 10.17.2009 | Green


Julie Packard

Ocean life is today threatened as never before. Human activities are taking their toll, and nothing exacts a greater price than the industrial scope and scale of fishing to feed our growing appetite for seafood.

Like Washington Needs Another Steakhouse....

Michele Kayal | Posted 08.31.2009 | Style


Michele Kayal

Jean-Georges Vongerichten is the latest celebrity chef to join the Capital City's meat fest, opening earlier this month in the new W Hotel.

Releasing My Inner Emeril: Lagasse Grilled

Perry Garfinkel | Posted 07.11.2009 | Living


Perry Garfinkel

Emeril thinks he can turn me into one of those alpha males, cockily standing in front of the grill, deftly pushing aside pretenders to my grill throne. But, it turns out, Emeril may not be such a guy's guy after all.

Daniel Boulud On His Passion For Italian Food And Cooking For Clinton

Louise McCready | Posted 10.16.2009 | Style


Louise McCready

Just back from China where Daniel opened Maison Boulud in Tiananmen Square, this illustrious chef took the time to answer a few of my questions.