Tmy fellow eco-omnivores preparing the Thanksgiving menu, don't be shy, celebrate the abundant variety that grows from our good earth, with a delicous heritage turkey and a rainbow of seasonal vegetables and fruits.

Does it matter if the chicken you buy for your family is from a farm that uses low doses of antibiotics in the feed? Consider this.

An age-old symbol of life and renewal, the egg has taken on considerable baggage in recent years. Forget the happy farm, the downy chicks, the clucki...

Without getting into the gory details, industrially produced chickens lead a (how do I say this nicely?) less than charmed life. I outline your various options for how/where to get chicken you can feel good about.