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Chef Ludo

Chef Spotlight: Q&A With Chef Ludo

Jose Martinez | Posted 10.28.2014 | Taste
Jose Martinez

"I grew up eating escargot like they were M&M's. I could eat 100 in a sitting."

WATCH: Chef Ludo And Krissy Foil The Foie Gras Crusaders

Posted 10.24.2011 | Los Angeles

Last night marked the finale of Krissy and Ludo Lefebvre's culinary road-trip across America, but the episode of "LudoBites America" did not go off wi...

WATCH: Chef Shoots Buffalo In Colo., EATS Its Still Warm Heart

The Huffington Post | Matt Ferner | Posted 10.10.2011 | Denver

Television chefs always seem to be pushing the limits, but chef Ludo Lefebvre really takes the cake, or heart, rather, this time. This week on his hit...

A Tale of Two Counties

Ross Resnick | Posted 05.25.2011 | Los Angeles
Ross Resnick

The orange curtain has been lifted. This past Saturday, at the Honda Center in Anaheim, fifty (yes, 50) food trucks converged on one spot in north Or...