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When I Grow Up, I Wanna Be Like Lou Amdur

Kris Yenbamroong | Posted 05.14.2012 | Los Angeles
Kris Yenbamroong

There are wines that are imported through NY in such minuscule quantities that they never even make it to the West Coast. Yet Lou Amdur has managed to procure not one, but two cases of it. This is why you go to Lou.

Robin Wilkey

WATCH: National Chefs Reveal Their Favorite SF Dishes To 'The Chef Whisperer'

HuffingtonPost.com | Robin Wilkey | Posted 11.29.2011 | San Francisco

During the first three months that Jared Rivera spent researching his new iPhone app, Chef's Feed, he gained 25 pounds and gave himself a case of gout...