According to the latest Munchies Awards announced on Wednesday, Chicago is a food city that's second to none. Foodie website The Braiser dubbed the...

Next week, Chicago's McCormick Place will play host to the National Restaurant Association's Hotel-Motel Show. From May 18-21, more than 60,000 sup...

It used to be that if a Chicagoan had a hankering for a never-ending pasta bowl, "ample portions and [a] relaxed ambience," a trip out to the suburbs ...

In Chicago, the biggest restaurant challenge is often landing a table at a trendy hotspot, but at BadHappy Poutine, the gauntlet is of a more gut-bust...

Story by Keith Griffith, courtesy DNAinfo.com Chicago: LOGAN SQUARE — By his estimate, Drew would need six separate licenses to legally operate h...

I have been singing the praises of Chicago as a cultural force since my first move abroad to Paris in 1986. However, there is no need take my word for it, or the promises of a government document.

Some may say tacos are trending in Chicago. Really, they're just getting the attention they've always deserved.

Every restaurant, even those helmed by chefs who like regularly varying up their offerings, has them: That one, signature dish that, if taken off the ...

Chicago's new food truck ordinance has a significant number of reforms, which can seem complex, but were established to ensure public safety, dispel the competitive concerns of established businesses and help the food truck industry grow.

All that I ask from Mayor Emanuel and the city council is to give my fellow food truck owners and me the same opportunity to grow our businesses and contribute to the amazing culinary community in Chicago as my mother had, 34 years ago.

This article comes to us courtesy of Tasting Table Chicago. Each month, HuffPost Chicago joins our friends at Tasting Table to highlight our five f...

There's no question that Chicagoans love to eat, evidenced by the fact that many of our famous foods--like deep-dish pizza and hot dogs piled high wit...

If you've never heard of poutine, you're not alone--but Chef Tom Kern hopes you'll be craving it soon. Kern, a North Carolina native, recently open...

Chicago's City Council on Wednesday voted unanimously to legalize roadside, outdoor produce stands. The Mayor Rahm Emanuel-introduced ordinance wil...

This article comes to us courtesy of Tasting Table Chicago. Each month, HuffPost Chicago joins our friends at Tasting Table to highlight our five f...

Amid talk of lockdowns in the Loop as Chicago prepares to host the NATO Summit, an aptly named bar and grill in the Ukrainian Village is debuting a to...

There's a lot you can do with a hot dog. At Chicago foodie staple Hot Doug's, for example, they fry them, smoke them and soak them in beer. Soon en...

Chicago doesn't need to be told that we can be a little eccentric, especially when it comes to our food. But in case that wasn't explicitly clear, Gru...

April truly is the cruelest month -- not only are we taunted with summer-like weather only to have it abruptly taken away, but the government also dem...

While Twitter has been connecting Chicago foodies with the city's few food trucks for some time, truck owners say the service could ultimately lead to...

Chicago's most infamous hot dog stand, the Wiener's Circle, is about to get even more attention -- thanks to a new reality television show. Premier...

SANTA MONICA, Calif. -- A hungry Chris O'Donnell arrived straight from the set of "NCIS: Los Angeles" and polished off a piece of pizza. Joe Mantegna,...