The very concept of a fortune cookie is a little odd, right? Finish eating Chinese food, and then eat a dry, slightly sweet cracker with a piece of pa...
WASHINGTON -- Anti-China sentiment can be politically persuasive in the Midwest, which is still stinging from years of manufacturing jobs being outsou...
Come with me on a magical journey of meat.
Recipes Created by Andrea Reusing What if adding a single ingredient could change your same old go-to dishes? ...
We all know the pleasures of good stir-fried dishes in Chinese restaurants. The following step-by-step guide should aid you in getting much closer to Chinese-restaurant stir-frying at home.
If you visit any of today's modern Chinese American communities, such as the San Gabriel Valley outside of Los Angeles, Flushing in New York, or numerous areas around San Francisco and Silicon Valley, and even Houston, you will find an interesting array of wonderful and delicious Chinese food.
By Toby Davis LONDON, July 30 (Reuters) -- At 50 years old, Spanish table tennis player He Zhiwen has a simple mantra for staying at th...
I don't know whether my version would be recognizable to a Sichuan food connoisseur, but that isn't an issue when my family is helping themselves to huge portions of these noodles. They are a great hot weather main course with toppings.
Mealbreaker (n.): a nasty, non-edible surprise found in food while it is being eaten; often lawsuit-provoking, sometimes fabricated, always disgusting...
Seeing Anja Hitzenberger's photography exhibition on Chinese fast food feels like the visual equivalent of eating cheap takeout -- we experience the c...
To top it all off, though there are only 250 Masters of Wine in the entire world -- a title earned after a grueling England-based qualification period that can take as long as a decade -- Jeannie is one of them, and the only female Master of Wine from Asia.
Forget takeout. These irresistibly satisfying recipes -- with flavors from China, Japan, Thailand and Vietnam -- are quick and easy to make at home.
Tofu's reputation has come a long ways since it was first heralded by the Berkeley granola generation as the earth-friendly, animal saving, meat substitute.
There aren't many indigenous local D.C. dishes, but there is one concoction the locals proudly claim as their own: Mumbo Sauce.
Once you eat a dish that uses Sichuan peppercorns, you aren't likely to forget it. The tingly mouth sensation produced by the tiny crimson pods -- whi...
While Chinese New Year is always a special time, this particular cycle is the most special of all. Chinese New Year traditionally brings frenetic prayer and wishes for health, wealth, happiness and yet more wealth -- but 2012 has an added bonus.
Although I admit we focused on the delicious dishes at hand -- every one of them a tasty treat -- we also discussed China then and now. It was a rich family experience on many fronts.
What better way to welcome the tastes of a new year than at a Chinese banquet? Not in a restaurant, mind you, but in the comfort of someone's home.
A lover of Asia and all of her bounty, I recently had the opportunity to visit the small island of Taiwan, once known as Formosa, the literal translation of which is "beautiful island." A varied land that holds fast to tradition while embracing democracy and change, the more I explored, the more I found myself delighted and intrigued by each layer.
Shanghai, in food, right now, is the most exciting city in the world.
WASHINGTON -- The holidays are finally here! There are plenty of Christmas-themed events happening this weekend, but don't feel left out if you're not...
WASHINGTON -- For a goodly number of us in the D.C. area, Christmas is a day to be celebrated with moo shu and a movie. And for those of us who meet t...
Growing up, it was tradition for my friends and family to go to Chinese food and a movie on Christmas Day due to everything else in town being closed. Young adults home for the holiday break were itching for something a bit more social.
In 2008, the original London location of Hakkasan was rated the 18th best restaurant in the world. Given this accolade, among many others, perhaps it ...
If you're looking to try something new this year for your Thanksgiving feast, I recommend cooking Chinese and swapping the turkey for Peking Duck.
