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Chinese Takeout

10 Ways To Order Healthier Asian Takeout

Posted 04.14.2012 | Healthy Living
Read More: Video, Asian Takeout, Dining Out, Takeout Calories, health.com, Asian Delivery, Take Out, Healthy Vietnamese, Takeout, Diet and Nutrition, Healthy Takeout, Chinese Takeout, Healthy Japanese, Healthy Chinese, Slidepollajax, Healthy Thai, Healthy Living News

By Kate Ashford You know a little something about how to order healthy at Asian restaurants. Brown rice trumps white, summer rolls are lower cal ...

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Celebrate The Chinese New Year With Lucky Foods

Kitchen Daily | Posted 08.31.2012 | Taste
Read More: Lucky Recipes, Chinese New Year, Video, Recipe Collections, Lucky Foods, Recipes, Chinese New Year Recipes, Chinese New Year Food, Chinese Takeout, Taste News

New Year is the most important holiday for the Chinese. This year it will be observed on January 23 and it's the year of the dragon. The holiday is ce...

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Chinese Takeout On Christmas Day: 12 Recipes To Make At Home

Kitchen Daily | Posted 08.31.2012 | Taste
Read More: Video, Recipe Collections, Chinese Takeout, Holidays Canada, Recipes, Chinese Christmas Recipes, Chinese Recipes, Taste News

For many people it's become a tradition to eat Chinese food on Christmas day, whether it involves a reservation at the best Chinese restaurant or take...

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WATCH: Dumbest 911 Call Ever

Posted 08.15.2011 | Comedy
Read More: Woman Calls 911 Over Chinese Food, Dumbest 911 Call, Stupid 911 Calls, Video, Stupid Criminals, Takeout Emergency, 911 Chinese Food, Chinese Food Emergency, Chinese Takeout, Comedy News

We've all been there. You call the neighborhood Chinese place and order a #7 with duck sauce on the side. But once the delivery guy has come and gone,...

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The Take-Out Lover's Dilemma

Big Girls, Small Kitchen | Posted 05.25.2011 | New York
Read More: Leftovers, Chinese Food, Rice, Takeout, Park Slope, Recipes, Delivery Food, Fried Rice, Food Blogs, Chinese Takeout, Broccoli, Broccoli-in-Garlic-Sauce Fried Rice, New York News
Big Girls, Small Kitchen

Broccoli-in-Garlic-Sauce Fried Rice is one of those leftover dishes that doesn't quite feel like leftovers, since it really is different than what came before.

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Life Cycle: Styrofoam: Mark of the Plastic Beast

Simran Sethi | Posted 05.25.2011 | Green
Read More: Devil, Non-Biodegradable, Green, Earth, Landfill, Chinese Takeout, Pollution, Green Living, 6, Plastics, Recycling, Containers, Recycle, Styrofoam, Waste, Environment, Trash, Food, Eating, Sarah Smarsh, 666, Cups, Biodegradable, Brangelina, Simran Sethi, Green News
Simran Sethi

Life Cycle is a series of posts that looks at the life and death of everyday things. Your Styrofoam lunch container of Mooshu pork is labeled with...

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Nothing Says Home for the Holidays Like Take-Out

Marilyn M. Machlowitz | Posted 05.25.2011 | Style
Read More: Home Cooking, Holiday Foods, Cooking, Traditional Holiday Foods, Baking, Take Out, Food TV Network, Food, Chinese Takeout, Parenting, Baked Goods, Style News
Marilyn M. Machlowitz

Home-cooking may be on its way to becoming an oxymoron. It may only be Baby Boomers like me who still feel a smidge of guilt at not doing it all ourselves.

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Life Cycle: Greening the Other White Meat

Simran Sethi | Posted 05.25.2011 | Green
Read More: Green Living Advice, Livestock, Hog, Swine, Green, Earth, Manure, Chinese Takeout, Pollution, Meat Packing Plants, Pig Farm, Green Living Tips, Pig, Green Living, Environment, Waste, Food, Sarah Smarsh, Eating, Pork, Bacteria, Simran Sethi, Mooshu, Green News
Simran Sethi

Large, corporate pig farms are home to deep vats of untold tons of pig crap, called "lagoons," which regularly overflow or seep past inadequate lining into the earth.

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