This healthy fat can transform popcorn, garlic bread and even fried chicken, as these creative recipes from Sasha Seymour's new book Coconut Every Day...
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A few days later, I still had some old bananas lying around and was craving some coconut. It was a Sunday spring morning, and before I headed out to clean my garage, I made this with no fuss and no muss.
Crisp and tropical, you can't go wrong with this dish.
Towering layers of tropical sweetness.
We're always amazed how easily we get obsessed with certain ingredients.
We love the classic, but sometimes we can't help but mess with perfection.
We've got three words for you: coconut cream pie.
Coconut lends a fresh, one-of-a-kind tropical flavor to the food it's cooked or baked with. Whether you love it in sweet desserts like a layered cocon...
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