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Cooking From Scratch

Four Fun February Recipes

Clara Schuhmacher | Posted 04.01.2013 | Taste
Clara Schuhmacher

Here are four fun things you've probably never made from scratch, but should. There's one for each weekend of February!

How to Make Rutabaga Carrot Ginger Soup (VIDEO)

Rebecca Gerendasy | Posted 01.27.2013 | Taste
Rebecca Gerendasy

Winter is the season for eating fresh root vegetables, and Kathryn Yeomans of The Farmer's Feast shows us how to make a hearty vegetable soup to warm the soul and fill the belly.

Conference Previews Healthier School Lunch Meals

Posted 10.02.2012 | Education

With new federal Department of Agriculture nutrition standards for school meals slated to take effect this month, thousands of school chefs, food serv...