iOS app Android app

Cooks Illustrated

If You Thaw Your Steaks Before Cooking, You're Doing It Wrong

The Huffington Post | William Goodman | Posted 08.08.2014 | Taste

Let's defy conventional wisdom.

Does This Recipe Crack The 'Chicago-Style' Deep Dish Code?

Posted 03.05.2013 | Chicago

Any way you slice it, Chicago is the city of pizza. The Windy City was recently voted the top spot in the land for pizza pie, and is also home to ...

The Easiest (And Most Unexpected) Way To Shuck Corn

Posted 08.31.2012 | Taste

Corn is one of the best things about summer -- eating perfectly sweet ears right off the cob is a summer rite. But cleaning corn is another story. The...

What Do You Read? The Accidental Locavore's Top 3 Food Magazines

Anne Maxfield | Posted 08.31.2012 | Taste
Anne Maxfield

What are your favorite food magazines?

What February Food Magazine Should You Buy?

Posted 01.30.2012 | Food

In January, many food magazines devoted their issues to lighter fare. But it is safe to say that our New Year's resolutions have fallen by the wayside...

Exciting New Cooking Apps You've Got To Have

Posted 08.31.2012 | Taste

We love leisurely browsing cookbooks filled with tempting recipes and heavenly photography as much as the next foodie, but guess what? Cooking apps ar...

Food Processors: Cook's Illustrated Reviews The

Cook's Illustrated | Posted 05.25.2011 | Food

The invention of the food processor in 1973 may not have resulted from dire necessity, but it sure saved restaurant chefs and home cooks alike from va...

Father's Day Gifts: The Best Barbecue and Food Books for Dad

Meathead | Posted 05.25.2011 | Food
Meathead

"Give a man a chicken and he will turn it into a black lump. Teach a man to grill a chicken and he will gloat all night." Meathead Dad's chicken look...