Are You Eating In The Matrix?
Unplugging from the industrial food Matrix does not need to happen all at once, but you can extract yourself from it eventually. The first step is starting to see it clearly.
Unplugging from the industrial food Matrix does not need to happen all at once, but you can extract yourself from it eventually. The first step is starting to see it clearly.
HuffPost Investigative Fund | Posted 11.05.2009 | Green
By Christine Spolar, Huffington Post Investigative Fund and Joseph Eaton, Staff Writer, Center for Public Integrity Washington lobbyists have been en...
Leslie Hatfield | Posted 10.30.2009 | Green
Originally published on The Green Fork. I must confess that before I traveled to Iowa earlier this month, I had rubbed elbows with quite a few farmer...
Dana Joy Altman | Posted 10.03.2009 | Style
My Aunt Punk, was a great southern cook and one of my favorite human beings of all time. She made the best creamed corn I'll probably ever encounter. This is that recipe.
Huffington Post | Posted 11.21.2009 | Green
With the first day of fall upon us, we put together a tribute to the autumn harvest. From grapes and tobacco found in Bulgaria to coconuts from India...
Lee Camp | Posted 11.21.2009 | Comedy
AP | MICHAEL J. CRUMB | Posted 11.16.2009 | Business
DES MOINES, Iowa — Darrel McAlexander has been farming for 43 years and he's never seen his corn crop look so good. "This is probably the best ...
Vanessa Carmichael | Posted 11.11.2009 | Politics
While many in the heartland fashion themselves as fiscally conservative, the reality of federal spending tells a different story.
Jeffrey Smith | Posted 10.07.2009 | Living
Stop eating dangerous genetically modified foods! That's the upshot of the Lyme Induced Autism (LIA) Foundation's position paper released today.
Robert Howarth | Posted 09.19.2009 | Green
The fertilizer used on America's corn fields is the principle culprit responsible for the dead zone, a huge swath of ocean devoid of fish and shellfish.
The Wall Street Journal | Posted 09.06.2009 | Politics
Washington runs on political leverage, and at the current moment few people have more of it than Chuck Grassley. President Obama is desperate to have ...
Michael F. Jacobson | Posted 09.05.2009 | Living
Congress should require the Food and Drug Administration to formally approve new GE foods to ensure that they are safe for humans.
Nancy Scola | Posted 08.17.2009 | Green
What's clear from the new USDA numbers is how quickly the U.S. food supply is changing, whether we eaters like it or not.
Ethiopian News | Posted 08.13.2009 | Green
Cellulose-loving fungi can cut biofuel costs by enabling existing corn ethanol plants to process cheaper, woody feedstocks such as corn stover....
Sarah Newman | Posted 08.03.2009 | Green
It's time that we return to our roots. Literally. We need to support a food system that offers us healthy, safe, sustainable, fresh foods. And what better time to begin than on Independence Day?
Barry Sears | Posted 07.27.2009 | Living
With all the rhetoric about health care reform, no one seems to have asked the question, "Why are Americans so sick in the first place?"
Marshall Fine | Posted 07.09.2009 | Entertainment
Food, Inc. is a hard movie to enjoy. Not that it's not well-made. Just the opposite: It's so convincingly compelling.
Norb Vonnegut | Posted 06.25.2009 | Business
Supposedly "managed futures" herald the dawn of an enlightened age for investments but what the heck are they and why are corn and interest rates being uttered in the same breath?
Alex Pasternack | Posted 07.07.2009 | Green
Even as they applaud the White House's moves, the powerful farm lobby and farm state politicians are readying for a fight.
International | Posted 06.06.2009 | Living
Germany has banned the cultivation of GM corn, claiming that MON 810 is dangerous for the environment. But that argument might not stand up in court a...
Chicago Tribune | Jim Tankersley | Posted 05.10.2009 | Green
Global warming could sock Illinois right in the Corn Belt -- to the tune of $243 million a year, a national environmental group estimated in a report ...
Jill Keto | Posted 03.15.2009 | Business
On TV, you have to boil down answers into the shortest, most concise sound bites. Right now, my favorite sound bite is "Invest in Yellow: Corn, Wheat and Gold."
Maura Judkis | Posted 02.07.2009 | Green
The January/February issue of the Atlantic has a neat graphic that shows how our country has changed over the Bush years. There are some interesting environmental stats here.
Robert Glennon | Posted 01.22.2009 | Green
As the ethanol boom has continued, I've seen new corn fields in Arizona and California where farmers water the fields with groundwater. Foolishness, oft repeated, does not become wisdom.
Robert Glennon | Posted 01.18.2009 | Green
In the case of corn, it takes 2,500 gallons of water to grow enough corn to produce 1 gallon of ethanol. That's right, 2,500 gallons.
Darya Pino | Posted 11.11.2009 | Living