Grace Chef Curtis Duffy returned to The Interview Show and brought along his partner, front-of-the-room and wine guy Michael Muser to talk about one of the most-anticipated restaurants in America.
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At last year's James Beard Foundation Awards, Avenues' chef Curtis Duffy was tapped to cook for the ceremony. Today, Duffy finds himself among the Beard honoree elite.
Avenues Chef de Cuisine Curtis Duffy stopped by to discuss his cooking philosophy, winning two Michelin stars and the de facto tasting menu he makes for his children at home.
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