Between now and February 1, more than 250 participating restaurants will offer specials which display the creativity that is taking place in kitchens all over the city.
DineLA 2012 is a 12-day summer dining celebration, where local Angelinos and visitors to the city can experience specially-priced menu meals at 250 participating restaurants throughout the city.
They're now serving brunch, both Saturdays and Sundays, at The Tripel gastropub in Playa del Rey, with an à la carte menu of dishes like banana bread French toast, burrata egg white omelettes, duck hash and a dish called "The Cure."
Restaurant week is upon us--that special time of the year when prices are set low for a three-course meal across a range of budgets. With lunch menus ...
Restaurant week is upon us--that special time of the year when prices are set low for a three-course meal across a range of budgets. With lunch menus ...
Restaurant week is upon us--that special time of the year when prices are set low for a three-course meal across a range of budgets. With lunch menus ...
We've all been cutting down on eating out--or not ordering drinks, appetizers, and desserts when we do indulge. But it's restaurant week in Los Angele...
Who: Chef Eric Greenspan of The Foundry on Melrose and Chef Akasha Richmond of AKASHA.
What: The two chefs will battle it out at the final dineLA qui...
DineLA Restaurant Week is back This year's list of participants range from famed Old Hollywood establishments to the best in casual pub dining. With...