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Dining

New Food Trends 2015

Rozanne Gold | Posted 12.16.2014 | Taste
Rozanne Gold

At the end of every year, platoons of food professionals -- consultants, chefs, writers and research firms -- race to predict the trends that will influence foodies all over America and ergo the world.

The Rottenest City On The Pacific Coast

Findery | Posted 11.14.2014 | Travel
Findery

Originally established as a "pleasure town", Chief Justice of the US, Earl Warren, dubbed Emeryville as "the rottenest city on the Pacific Coast" in...

Basic Table Manners: A Refresher

Food52 | Posted 11.14.2014 | Taste
Food52

Brush up on your etiquette basics to wow fellow diners (and make your mom proud).

Beautiful Ways to Style Your Table

Houzz | Posted 11.06.2014 | HuffPost Home
Houzz

For ages we have been coming together around a table to eat, drink and be merry. As our culture has evolved, so has the art of setting the table for entertaining.

10 Best Non-Sushi, Non-Ramen Japanese Restaurants In NYC

Caroline Phelps | Posted 10.23.2014 | Taste
Caroline Phelps

Here is a list of exceptionally good Japanese restaurants offering specialties other than the beloved sushi and ramen -- Itadakimasu!

Asheville: The Paris of the South

Findery | Posted 12.15.2014 | Travel
Findery

When an area boasts over a 100 different types of deciduous trees and claims to have the longest and most beautiful fall foliage season, you know it has to be a colorful and amazing place to visit.

The Best Pizza Places In The U.S.

Food & Wine | Posted 12.15.2014 | Taste
Food & Wine

Top chefs and legendary bakers are among the new breed of pizzaiolo.

Sacramento in a Day

Findery | Posted 11.30.2014 | Travel
Findery

Sacramento is not known as a destination city. I get it. It's small, quiet, and mostly suburban. But I am here to tell you that there's plenty to do and see.

Disney World for Food Lovers (PHOTOS)

Food & Wine | Posted 09.25.2014 | Taste
Food & Wine

To say that the Four Seasons Orlando at Disney World put a lot of thought into its food program is like saying that Frozen is sort of popular with sev...

Taking the Hotel Out of Hotel Restaurant

Stacy Slotnick | Posted 11.25.2014 | Taste
Stacy Slotnick

It is a treat when an expert culinary artist helps you select your own gastronomic adventure.

12 New Restaurants From Your Favorite NYC Chefs

Fathom | Posted 09.24.2014 | Taste
Fathom

New kids, watch your back.

5 Things About Trendy Restaurants That You Pretend To Like But Actually Hate

Anneli Rufus | Posted 09.22.2014 | Taste
Anneli Rufus

Will restaurants forever be synonymous with suppressed suffering?

How to Make the Perfect Hot Dog

Ali Rosen | Posted 11.22.2014 | Taste
Ali Rosen

There's nothing like a great hot dog -- the right ratio of meat to bun to condiments can be one of the simplest and most satisfying meals around.

Best Oyster Bars in America (PHOTOS)

Travel + Leisure | Posted 11.18.2014 | Taste
Travel + Leisure

Like a fine wine exhibits its terroir, an oyster's merroir imparts a distinct flavor, from the briny Blue Points of Long Island to snappy Kumamotos of the Pacific Northwest to the bright Malpeques of Prince Edward Island.

Any Day in Puerto Vallarta

Carolyn Bass | Posted 11.04.2014 | Travel
Carolyn Bass

Puerto Vallarta is an ideal blend between the old and the new, the trendy and the traditional, the cultural and the cosmopolitan. Everything in Vallarta navigates from a beachside strip called the Malecon -- a cobblestone street and boardwalk lined with shops, restaurants, galleries and clubs.

What I Learned on My Summer Vacation? How Air Travel Can Be Survival of the Fittest!

Dr Sanda Moldovan | Posted 11.02.2014 | Healthy Living
Dr Sanda Moldovan

Have an amazing time whenever and wherever you fly the friendly skies -- knowing you are starting your trip with the optimal health which you and your family enjoy at home!

8 Tips to Finding a Good Restaurant While Traveling

Travelzoo | Posted 10.28.2014 | Travel
Travelzoo

Memorable meals can make a trip, but locating a good restaurant in an unfamiliar place can be tricky -- especially when hunger has already set in.

5 Things You've Got to Do in Reykjavik, Iceland

Jinna Yang | Posted 10.22.2014 | Travel
Jinna Yang

Iceland is definitely one country you absolutely need to visit, and the cherry on top of that all-natural inspiring sundae of adventures is the capital city, Reykjavik. Here are five things I recommend doing during your stay.

How Restaurant Wine Lists Are Sexist

Kurt Michael Friese | Posted 10.20.2014 | Taste
Kurt Michael Friese

Just because you want an Old Fashioned, doesn't mean you need to be old fashioned.

Astoria Characters: The Tamale Lady

Nancy Ruhling | Posted 10.12.2014 | New York
Nancy Ruhling

The Tamale Lady. That's what everyone calls the weary young-old woman who pushes her shopping cart to the middle of the block and sets up on the sidewalk, selling breakfast for $1 and $2.

New York by Night: Top Late-Night Attractions

Travelzoo | Posted 10.06.2014 | Travel
Travelzoo

Even the Big Apple starts to slow down when the sun sets, as museums close their ticket counters and storefronts roll down their metal gates. While 9-to-5ers tuck into bed, night owls can stay entertained till sunrise with these New York attractions that stay open late into the night.

On The Menu: 7 Questions For Chef Vic Casanova

Lesley Nagy | Posted 09.30.2014 | Taste
Lesley Nagy

We spoke to Chef Casanova to find out about his dining philosophy, family life, new restaurant projects and more.

Long Beach Dining: Two New Places, One Obvious Choice

Charles Karel Bouley | Posted 09.23.2014 | Los Angeles
Charles Karel Bouley

While I maintain the food at the Federal is good, some of it great even, I have grown partial to Chef Katherine Humphus creations at Bo-Beau.

Staycation or Vacation: How to Get the Best Restaurant or Hotel Service

Tamara Jacobs | Posted 09.22.2014 | Travel
Tamara Jacobs

Whether you're heading out for a special dinner or taking a well-earned vacation, you want to get the most for your money. Here are some tips for getting the best service:

In Praise Of Sharing Food: A Mini-Manifesto

Bon Appetit | Posted 09.20.2014 | Taste
Bon Appetit

I do not mean double dipping with total strangers or putting 10,000 hands in the communal pretzel jar at work.