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Dishes

5 Easy Fall Vegetable Dishes Your Family Will Love

Caroline Phelps | Posted 10.27.2014 | Taste
Caroline Phelps

This is one bowl of comfort goodness!

An Interview With Food-Obsessed Stanley Tucci

Steven Raichlen | Posted 10.24.2014 | Taste
Steven Raichlen

The actor wooed the new love of his life (now his wife) by spit-roasting a twenty-six pound suckling pig for her.

10 Asian Noodle Dishes You'll Want to Eat Every Day

Caroline Phelps | Posted 10.16.2014 | Taste
Caroline Phelps

Cheap and delicious Chinese chow mein noodles stir fried with vegetables is so simple yet so satisfying.

If These Dishes Could Talk

Rachel Levy Lesser | Posted 11.19.2014 | Women
Rachel Levy Lesser

My mother was a terrible cook, but she set a beautiful table. Every year at least a week before the Jewish holidays -- which, as she used to say, fell either too early or too late, but were never on time -- she'd get out her most favorite dishes.

Great Gift Books in Food, Wine and Spirits

John Mariani | Posted 02.04.2014 | Books
John Mariani

These recipes are more fascinating for their rigor, and how they are distinguished from so much that passes for sleight-of-hand cookery these days.

Get The Coffee Mug You've Been Dreaming Of

The Huffington Post | Rebecca Orchant | Posted 09.19.2013 | Taste

What does yours say about your personality?

And the Best Restaurant in the World Winner Is ...

Sidonie Sawyer | Posted 08.07.2013 | Travel
Sidonie Sawyer

Its owners call it a free style restaurant. Mixing avant garde cuisine with recipes passed down from generations of cooking ancestors, they claim to cook meals for everyone. A family restaurant of another kind.

An Easy Question for Fans of Breakfast Cereal, a Difficult Question for Fans of Being Lazy

Tim Mattingly | Posted 04.16.2013 | Comedy
Tim Mattingly

Don't get me wrong, cereal is delicious. I love it. But my consistent consumption of it hinges almost completely upon the fact that I am too lazy to take the time to make anything more substantial.

The Advent Of Izakayas

Caroline Phelps | Posted 03.04.2013 | Taste
Caroline Phelps

The past few years have seen Japanese food becoming one of many people's favorite cuisines and it's certainly not because of Americanized, watered down dishes. Izakaya fare is quickly becoming the new definition of Japanese food, so what exactly is Izakaya?

The Faithful Shopper: Holiday Table

Faith Hope Consolo | Posted 01.30.2013 | New York
Faith Hope Consolo

Holiday events aren't just about attending parties -- sometimes they're about hosting them, too. Setting the perfect table is just a simple matter of visiting one, more or all of the stores listed here and choosing the dishes and decorative items that reflect you.

The 5 Best Foods For Bourbon

Phoebe Lapine | Posted 12.10.2012 | Taste
Phoebe Lapine

The leaves and the farmer's market stalls aren't the only things that are changing this autumn. Our cocktail culture is easing into a new type of seasonal sipping, white wine spritzers be damned.

Urban Spring Foraging: Harvesting Wild Greens in NYC Parks w/Leda Meredith, Part 1

Liza de Guia | Posted 06.21.2011 | Home
Liza de Guia

Meet Leda Meredith, author of The Locavore's Handbook and one of New York City's most well-known urban foragers. We visited Prospect Park in Brooklyn ...

Awesome Sauce: 16 Chefs on Twitter

2morrowknight | Posted 05.25.2011 | Home
2morrowknight

Rather than use twitter as simply a promotional tool for their own recipes, they see it as a meeting place where food lovers are happy to chat, exchange links, and bring the sizzle!

On Not Doing Dishes: The Rise of the Core Competency Mom

Laura Vanderkam | Posted 11.17.2011 | Healthy Living
Laura Vanderkam

Like corporations focused on their essential functions, modern moms are stripping out most chores that can be outsourced or ignore, changing the way our economy and our families function.