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Dont Be Scared

Don't Be Scared, It's Just Pickling

The Huffington Post | Rebecca Orchant | Posted 11.14.2013 | Taste

Essential tips to start making your own at home.

Don't Be Scared, It's Just Shrimp

The Huffington Post | Rebecca Orchant | Posted 04.26.2013 | Taste

Certain ingredients just stress people out.

Don't Be Scared, It's Just A Bag Of Dried Beans

The Huffington Post | Rebecca Orchant | Posted 05.31.2013 | Taste

You'll feel pretty proud when what started out as colorful little rocks end up so delicious.

Don't Be Scared, It's Just Whipped Cream

Posted 03.11.2013 | Taste

Deep breaths, cold bowl, let's whip!

Don't Be Scared, It's Just Hollandaise

The Huffington Post | Rebecca Orchant | Posted 03.20.2013 | Taste

You can make Hollandaise sauce in a blender in about 60 seconds. No, really.

Don't Be Scared, It's Just An Artichoke

Posted 04.05.2013 | Taste

As the saying goes, all things worth having are worth fighting for.