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A Talk With Ted Allen

Emily Elyse Miller | Posted 06.12.2014 | Taste
Emily Elyse Miller

Allen has found a home hosting an Emmy Award-winning series called Chopped -- have you heard of it? We think so.

4 New Food Sites You Should Check Out

The Huffington Post | Alison Spiegel | Posted 04.18.2014 | Taste

New food resources that are worth your time.

The Truth About Sexism In This Industry

Posted 11.14.2013 | Women

Judging from TIME magazine's Nov. 7 "Gods of Food" feature, you might think that female chefs simply aren't good at what they do. Of course, you'd ...

The Regal Vegan: Fooling Jewish Grandmothers w/Faux Gras

Liza de Guia | Posted 11.19.2013 | Taste
Liza de Guia

Meet Ella Nemova, the Founder and Chief Faux Gras-preneur of The Regal Vegan, an artisan food company in Brooklyn focused on decadent vegan treats. Her opinions are fiery, and her suggestions eye-opening.

Drawn to Fire: A Fire Starter & His Sustainable Meat Shop

Liza de Guia | Posted 07.26.2013 | Taste
Liza de Guia

Jeremy Stanton, the chef and proprietor of sustainable butcher shop The Meat Market, has a way with fire.

Food Curated: Bell & Anchor, A Little Bit of Brooklyn in the Berkshires

Liza de Guia | Posted 08.31.2013 | Taste
Liza de Guia

Mark Firth, the owner and chief farmhand of the Bell & Anchor, "just want(s) to eat well and keep it unpretentious."

WATCH: Chefs Read Their Restaurants' Bad Yelp Reviews

Posted 06.20.2013 | Taste

Sometimes, you just have to have a sense of humor.

A Decorated Cookie You'll Love

Liza de Guia | Posted 06.04.2013 | Taste
Liza de Guia

Gail Dosik, the founder and cookie aficionado behind One Tough Cookie, knows everything there is to know about cookies.

GoogaMooga Sneak Peek: Northern Spy Food's Egg Begley, Jr

Liza de Guia | Posted 05.17.2013 | Taste
Liza de Guia

The ultimate egg sandwich.

How Yelp Protects Consumers From Fake Reviews

Luther Lowe | Posted 07.15.2013 | Media
Luther Lowe

Yesterday, the blog Eater posted an entry about an alarming Craigslist ad by an unscrupulous business owner attempting to pay for fake Yelp reviews. The good news is that Yelp has pioneered successful strategies in fighting consumer fraud.

GoogaMooga Sneak Peeks: Jeepney's Cured Pork Chori Burger

Liza de Guia | Posted 05.15.2013 | Taste
Liza de Guia

"When it comes to Filipino food, everything's gotta be BIG."

On Why We Cook: To Seek Refuge, To Inspire And To Remember

Liza de Guia | Posted 04.16.2013 | Taste
Liza de Guia

What compels us to cook? I come to the kitchen to be fully present in the moment.

Handmade Sriracha May Challenge Our Loyalty To Original

Liza de Guia | Posted 01.12.2013 | Taste
Liza de Guia

Meet Jolene Collins, the founder and artisan behind Jojo's Sriracha in Brooklyn, NY.

Eat Goats To Save Them: Help Dairy Farmers Give A Better End Life To Baby Male Goats (VIDEO)

Liza de Guia | Posted 12.09.2012 | Taste
Liza de Guia

Baby boy goats often have a very different fate than female goats on goat dairy farms. Find out what No Goat Left Behind is doing to change that.

WATCH: Brooklyn Bouillon: Treating Bones Like The Gold Of An Animal

Liza de Guia | Posted 12.05.2012 | Taste
Liza de Guia

Find out what makes a good stock from Rachael Mamane, founder of Brooklyn Bouillon, the first sustainable and traceable small-batch artisan stock company based in Brooklyn, NY.

A Farm To Keg Beer: Captain Lawrence Brewery's Fresh Roasted Pumpkin Ale (VIDEO)

Liza de Guia | Posted 12.01.2012 | Taste
Liza de Guia

I've never really thought about what actually goes into a pumpkin ale. I guess, I thought it was just a blend of spices that gave the beer its signature flavor. Until now.

The Best Of The Best: New York Food Blogs

The Huffington Post | Ashley McAdams | Posted 06.14.2012 | New York

You need an 8pm Saturday night reservation for eight. Somewhere that's romantic-ish (it's Mom and Dad's 30th anniversary) but will also accomodate you...

Internet Dating Services Turn To Food

Anna Brones | Posted 03.28.2012 | Food
Anna Brones

Ultimately, food can be sexy, but dating the foodie crowd? You can only take so many discussions about the merits of sparkling water and urban wineries.

RESULTS ARE IN: The Eater Awards San Francisco 2011

Robin Wilkey | Posted 11.15.2011 | San Francisco

Feast your eyes, food-fans. The Eater Awards are in. This year, SF Eater editors nominated culinary candidates for five categories: Restaurant of ...

Eater Goes South With Three New Sites

Posted 09.20.2011 | Food

Food blog Eater, part of the Curbed Network of websites, announced today that it has launched three new local food sites across the South. The new blo...

You're Looking At The 'Best Burger In America'

AOL.Com | Posted 07.17.2011 | Home

What Angelo Sosa (of 'Top Chef' fame) puts on this burger helped him come out on top in Eater's 'Greatest Burger in America' contest. Warning: Don...

Beef Jerky That Doesn't Taste Like Plastic

Liza de Guia | Posted 07.10.2011 | Food
Liza de Guia

"The SlantShack Laboratories are really a collection of just thought experiments, if you will. And it's through testing these waters and really pushin...

15 Celebrity-Packed NYC Eateries

Eater NY | Posted 06.05.2011 | New York

Want to see some famous people? Here's a list of 15 NYC restaurants where the celebrities are eating, right now. 1) ABC Kitchen: The ABC stands fo...

'Sound Bites': Le Bernardin's Michael Laiskonis Crafts A Signature Dessert

Eater NY | Posted 05.25.2011 | Food

There's no better way to begin a new feature than in the hallowed kitchens of Le Bernardin. So, for the premier edition Sound Bites, Eater asked pastr...

The Hottest Chefs In New York: Eater

Eater NY | Posted 05.25.2011 | New York

Over the past week, we've been pitting dozens of New York's finest chefs against one another in six rounds of close heats. Some chefs ran away with th...