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Eating in Week

Week of Eating In Days Six and Seven: Making Food in Madison

Cathy Erway | Posted 05.25.2011 | Green
Cathy Erway

Some things, like cooking with and for the community, and supporting small farms going against the industrial agricultural grain, are just more important than choosing sides, eating out, or in.

Community Supported Agriculture, Iron Cheffin' It And Making The Time

Sandra VanderVen | Posted 05.25.2011 | Green
Sandra VanderVen

One of the best things I have done in the last few years is order a Community Supported Agriculture box (CSA). It arrives full of fresh, plausibly lo...

Kitchen Staples To Stock Up On (PHOTOS)

Huffington Post | Cathy Erway | Posted 05.25.2011 | Green

Before you even think about picking up that spatula, make sure you have all your bases covered. To assist you in your cooking ventures during The Week...

Demystifying 'Hard' Things To Cook (PHOTOS)

Huffington Post | Cathy Erway/Gazelle Emami | Posted 05.25.2011 | Green

As part of The Week of Eating In, we're challenging the conventional wisdom that deems certain foods too hard to cook for the inexperienced. We unders...