Fourteen years of being a vegetarian gave way to living abroad in places where being a vegetarian would have traditionally been out of the question. ...

Perhaps the unpleasant memory of making a meaty meal had faded from my mind, or maybe I missed having more options on my menu. Either way, it was a personal decision to give up meat and an entirely new one when I reintroduced it to my diet.

WASHINGTON -- The Agriculture Department says a statement on its website encouraging its employees not to eat meat on Mondays was made without proper ...

The New York Times is holding a silly contest for meat-eaters to have their say. Here is my entry.

The type of meat eating that I am defending is the occasional consumption of animals that have been raised on pasture in limited numbers and where the practice mimics that of nature and treats the animals (and slaughters them) humanely. In this limited capacity, I think meat eating can be MORE responsible than vegetarianism for reasons that impact the environment, our health, culture, history and morality.

Here is the definition of the word bully: "A person who uses strength or power to harm or intimidate those who are weaker." Many of us know firsthand ...

Americans eat more meat than any other population in the world; about one-sixth of the total, though we're less than one-twentieth of the population. ...

Killing a chicken was easy but hard. The act of plucking off her feathers, eviscerating her carcass and the moment when a living thing became food, in my hands, right before my eyes, were tremendously profound.

As one of the few remaining humans on the planet not on Facebook, I still like to give credit where it's due. I may loathe Mark Zuckerberg's time-suck...

When thinking of topics to cover next, I realized that I hadn't done anything on grass-fed beef. This method of rearing animals is one of the corners...