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Eatingwell

5 One-Skillet Dinners For Easy Clean-Up

EatingWell | Posted 10.01.2012 | Taste
EatingWell

These five recipes make a good case for stocking your kitchen with two large skillets in particular: nonstick and stainless steel.

Do Chia Seeds Deserve Their Health Hype?

EatingWell | Posted 11.14.2012 | Healthy Living
EatingWell

I had never heard of chia until a couple of years ago when a health-minded friend started crowing about her latest superfood. "It's loaded with omega-3s; the Aztecs used to grow it," she told me. Intrigued, I wanted to find out if chia truly did deserve the health hype.

How To Grill Seafood Perfectly Every Time

EatingWell | Posted 11.14.2012 | Taste
EatingWell

For some reason, seafood seems to be one of the most intimidating foods to grill. Here are a few tips to help you achieve perfectly grilled seafood every time.

How To Pickle Anything, No Canning Necessary

EatingWell | Posted 11.06.2012 | Taste
EatingWell

There are certain things I'll never understand: the rules of cricket, how fish reproduce, and people who don't like pickles. Because, come on, pickles taste amazing! Here are a few easy tips for making sure your pickles come out great.

Is Eating At The Farmer's Market Safe?

EatingWell | Posted 10.31.2012 | Taste
EatingWell

Shopping at a farmer's market is a great way to support your local economy and stock up on the freshest seasonal produce. But when it comes to some of the food at the market, there's debate whether it's safe and should even be legal.

5 Summer Health Myths Busted

EatingWell | Posted 10.28.2012 | Healthy Living
EatingWell

When it comes to health and natural remedies, it's enticing to grab onto juicy half-truths and hearsay. The most persistent nutrition myths are those that contain at least some truth. Here are five common summer health myths to watch out for, as reported in EatingWell.

5 Cookout Money-Wasters

EatingWell | Posted 10.27.2012 | Taste
EatingWell

It's easy for a backyard picnic to get expensive. Fortunately, there are a few equally easy ways to control costs.

6 Healthy Ingredients To Supercharge Your Smoothie

EatingWell | Posted 10.24.2012 | Healthy Living
EatingWell

As a registered dietitian and associate nutrition editor of EatingWell Magazine, I've been thinking of ways to kick up the nutritional impact of my new favorite breakfast even more. Here are six health-packed ingredients to supercharge your smoothie.

10 Tricks To Make Your Favorite Foods Healthier

EatingWell | Posted 10.20.2012 | Taste
EatingWell

Here are 10 of our best healthy cooking secrets. Use them in your own kitchen to create healthy recipe makeovers of your own.

Is Coconut Water Worth the Splurge?

EatingWell | Posted 10.13.2012 | Healthy Living
EatingWell

Because staying hydrated can make or break your workout performance, it's not surprising that many athletes and weekend warriors are looking for an extra edge when it comes to their beverage of choice. But should you be reaching for coconut water, instead of just water?

6 Simple Secrets For Perfect Deviled Eggs

EatingWell | Posted 10.13.2012 | Taste
EatingWell

Popular as these two-bite appetizers are, they're not typically healthy. Classic deviled egg recipes are loaded with fat and calories.

3 Summer Drinks To Keep Your Skin Looking Healthy

EatingWell | Posted 10.08.2012 | Healthy Living
EatingWell

We're all spending more time outdoors. And that warm summer sun feels oh-so-good -- until I remember the damage it could be wreaking on my skin: Ninety percent of skin aging is caused by the sun.

5 Power Ingredients To Fuel Your Workout

EatingWell | Posted 10.02.2012 | Healthy Living
EatingWell

Want to give your workout a boost? Five key ingredients can give your body an extra edge when exercising -- or recovering from your workout.

5 Surprising Foods You Should Refrigerate

EatingWell | Posted 10.01.2012 | Taste
EatingWell

After one of the shelves on the door broke off for about the 100th time under the strain of every condiment known to man, I decided to finally do something about it.

Easy Tricks to Outsmart Your Appetite

EatingWell | Posted 09.27.2012 | Healthy Living
EatingWell

You know that one of the keys to losing weight is eating fewer calories. But it can be hard to know how to cut back without feeling deprived or hungry.

5 Tips To Stop Wasting Food And Start Saving Money

EatingWell | Posted 09.15.2012 | Taste
EatingWell

The average American wastes more than 200 pounds of food a year -- that's a lot of wasted dollars too!

8 Super-Healthy Summer Foods You Should Be Eating

EatingWell | Posted 09.13.2012 | Healthy Living
EatingWell

Many of summer's fruits and vegetables are brimming with secret health benefits. Here are some of my favorites, and reasons why they're particularly good choices in the summer

10-Minute Homemade 'Soft-Serve'

EatingWell | Posted 09.08.2012 | Taste
EatingWell

The secret to making creamy 'soft-serve' without a special machine lies in the bananas -- they're inherently soft and a little gooey when they're ripe.

The Secret To Juicy Pork Chops, Without The Fat

EatingWell | Posted 08.31.2012 | Taste
EatingWell

Pork Chops are one of my favorite meats to grill. They're quick cooking and relatively cheap, but they haven't always been so well received.

Which Is Healthier: Hot Dogs Or Hamburgers?

EatingWell | Posted 08.31.2012 | Healthy Living
EatingWell

It's grilling season and chances are you'll be making that ever-important cookout decision: hot dog or hamburger? Some people, no doubt, are cheering "Both!" But if you're trying to make a healthier choice, which one is the healthier pick?

4 Moldy Foods You Can Eat (Plus Which Foods to Toss)

EatingWell | Posted 08.28.2012 | Healthy Living
EatingWell

According to the USDA, some foods can be used even when they're moldy, while others need to be discarded. Here are four moldy foods you can eat -- and others that you should toss.

5 Fast-Food Favorites You Can Make Healthier At Home

EatingWell | Posted 08.31.2012 | Taste
EatingWell

Restaurant meals taste good and eating out sure is convenient. But some of the dishes we've come to love are costing our waistlines big-time.

10 Ways To Eat Clean

EatingWell | Posted 08.24.2012 | Healthy Living
EatingWell

When the seasons change, I get inspired to take a close look at my eating habits and simplify my diet by eating the things that really make my body feel best. Here are 10 healthy eating habits I am focusing on right now to detox my diet.

Do Food Expiration Dates Really Mean Anything?

EatingWell | Posted 08.31.2012 | Taste
EatingWell

Do we really need to throw food away by the date printed on the carton? If not, how long do we have before it really goes bad? And what does 'going bad' really mean?

10 Secrets Of Intuitive Eating

EatingWell | Posted 06.12.2013 | Healthy Living
EatingWell

Imagine a diet where you can eat anything you want. The catch? You only eat when you're hungry and stop when you're full. It's intuitive eating -- a way of eating that helps people establish a healthy relationship with food and their bodies.