My vision was to make this the summer of learning how to garden. I was motivated by an obsession with peas -- I love fresh peas so I thought, I'm going to grow fresh peas.
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From Earth911's Alexis Petru:
There’s nothing quite as rewarding as stepping into your garden to snip a few fresh herbs or harvest homegrown vege...
Many restaurants are planting their own gardens on site. You can't get more local then that. And now garden-to-table is no longer just the chef's territory. Bartenders want some of the agronomy action too!
Growing food is gardening's hottest trend. Here's a look at what's new for 2010, along with tips for success with edibles.
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