Meatless Monday: Money for Nothing? Cheap Food's Hidden Costs
As if Bjork isn't enough, there's another reason to love Iceland -- now it's the land without McDonald's. The franchise shuttered last month not as a...
As if Bjork isn't enough, there's another reason to love Iceland -- now it's the land without McDonald's. The franchise shuttered last month not as a...
John Mesjak | Posted 10.29.2009 | Books
Wherever your children are first exposed to the messy facts of our world, there will inevitably be questions about it. Luckily, young adult versions of informative books are here to help.
Rob Smart | Posted 11.16.2009 | Business
Early pioneers of the sustainable food movement, with dirt on their hands, lessons learned and progress made, have played a critical role in blazing trails for new ventures.
Ellen Kanner | Posted 10.23.2009 | Green
Purple mountain majesties, amber waves of grain, we've got it all, but one of America's greatest natural resources is you. Yeah, you sitting in your ...
Janice Taylor | Posted 09.27.2009 | Living
In 2008, Kraft removed artificial colorings...and chemical sweeteners...from the products that they distribute in Europe, Australia, and other developed countries due to consumer concern over scientific studies...But, they haven't done the same thing here in the U.S.!
Jonathan Kim | Posted 08.31.2009 | Entertainment
I'm sure most Americans have no idea how truly screwed up our food system is, and when they find out, they'll start looking for alternatives.
Anis Shivani | Posted 08.23.2009 | Green
American consumers are being taken for a ride.
Derek Beres | Posted 08.01.2009 | Living
When food became "fuel" instead of nourishment, and when vitamins became more important than wholesome nutrition, we began to journey down a terrible cliff of ignorance.
Louise McCready | Posted 07.23.2009 | Green
Robert Kenner gives us a twenty-first century Upton-Sinclair-look at the industrial food system in his latest film, Food, Inc., and not since The Jungle has the food in the U.S. seemed so unsafe.
Sarah Newman | Posted 07.19.2009 | Green
Three times a day we have an opportunity to make a statement about what we eat; be part of the conversation this Friday to help build this movement.
Janice Taylor | Posted 07.18.2009 | Green
Food, Inc. is a mind-blowing, stomach-twisting, eye-opening and ultimately heart-breaking film.
Dr. Patricia Fitzgerald | Posted 07.12.2009 | Living
Food, Inc. is a film whose time has come. With the economic meltdown and the change at the White House, people are demanding more transparency and accountability from those in charge.
Isabel Cowles | Posted 07.11.2009 | Green
The food industry has shifted from a broad network of producers and consumers towards a handful of corporate giants that control food culture not only in the grocery store, but also on the farm and on Capitol Hill.
John Farr | Posted 07.10.2009 | Green
The folksy Frank Perdue is long gone, my friends, but his chemically altered chickens live on! For this reason alone, Food, Inc. demands to be seen.
Marshall Fine | Posted 07.09.2009 | Entertainment
Food, Inc. is a hard movie to enjoy. Not that it's not well-made. Just the opposite: It's so convincingly compelling.
Bruce Friedrich | Posted 01.07.2009 | Politics
In January, we will have a president who understands and cares about the broader implications of our food policy. This will be an impressive first.
Jason Notte | Posted 11.03.2008 | Business
Vive la resistance! No, I'm sorry, "Fuck yeah, resistance!"
Ellen Kanner | Posted 11.16.2009 | Green